Search Results - Sandra Aparecida de Assis
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Stabilization by chemical preservatives of carboxymethyl cellulase from fungus Aspergillus niger produced by State Solid fermentation in fruit residues using chemical preservatives by Letícia Lima Junqueira, Floriatan Santos Costa, Marcelo Franco, Sandra Aparecida de Assis
Published 2023Capítulo de Livro -
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Application of Doehlert experimental design in the optimization of experimental variables for the Pseudozyma sp. (CCMB 306) and Pseudozyma sp. (CCMB 300) cell lysis by Amanda Reges de Sena, Gildomar Lima Valasques, Ingara Keisle São Paulo Barretto, Sandra Aparecida de Assis
Published 2012Artigo -
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Influência da fonte de carbono, pH e temperatura na atividade da enzima poligalacturonase de Kluyveromyces marxianus CCMB 322 by Rodrigo de Queiroz Oliveira, Gildomar Lima Valasques, Ana Paula Trovatti Uetanabaro, María Gabriela Bello Koblitz, Aristóteles Goés‐Neto, Carlos A. Rosa, Sandra Aparecida de Assis
Published 2012Artigo -
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Molecular and structural characterization of cDNA from a cellulase of Moniliophthora perniciosa (Stahel) Aime & Phillips-Mora by Cleidineia Souza de Santana, Alison Borges Vitor, Edjane Bastos Ferreira, Luiz Henrique Machado Oliveira, Jamille de Santana Melo Adorno, Sandra Aparecida de Assis, Raquel Guimarães Benevides
Published 2023Capítulo de Livro -
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Production, extraction and characterization of exopolysaccharides produced by the native Leuconostoc pseudomesenteroides R2 strain by Elinalva Maciel Paulo, Elisangela Fabiana Boffo, Alexsandro Branco, Angela Maria Montes Peral Valente, I. S. de Melo, Antônio G. Ferreira, Milton R. A. Roque, Sandra Aparecida de Assis
Published 2012Artigo -
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An alternative method for screening lactic acid bacteria for the production of exopolysaccharides with rapid confirmation by Elinalva Maciel Paulo, Murilo Pinho Vasconcelos, Ivelise Santiago Oliveira, Helen Michelle de Jesus Affe, Rosely Nascimento, I. S. de Melo, Milton Ricardo de Abreu Roque, Sandra Aparecida de Assis
Published 2012Artigo
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Chemistry
Biochemistry
Biology
Enzyme
Food science
Fermentation
Chromatography
Organic chemistry
Microbiology
Antioxidant
Botany
Ecology
Genetics
Hydrolysis
Inulin
Yeast
Adsorption
Bacteria
Cellulase
Enzyme assay
Immobilized enzyme
Inulinase
Jerusalem artichoke
Polysaccharide
Solid-state fermentation
Yeast extract
Ascorbic acid
Aspergillus niger
Biotechnology
Broom