检索结果 - Michèle Viau

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    Tracking physical changes and assessing lipolysis of high-lipid emulsions during in vitro digestion: a case study on mayonnaise-like product

    Tracking physical changes and assessing lipolysis of high-lipid emulsions during in vitro digestion: a case study on mayonnaise-like product 由 Paula Kiyomi Okuro, Michèle Viau, Alice Kermarrec, Hanitra Rabesona, Rosiane Lopes Cunha, Claire Berton‐Carabin, Anne Meynier

    出版 2022
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    n-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice

    n-3 PUFA added to high-fat diets affect differently adiposity and inflammation when carried by phospholipids or triacylglycerols in mice 由 Manar Awada, Anne Meynier, Christophe O. Soulage, Lilas Hadji, Alain Géloën, Michèle Viau, Lucie Ribourg, Bérengère Benoit, Cyrille Debard, Michel Guichardant, Michel Lagarde, Claude Génot, Marie‐Caroline Michalski

    出版 2013
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    Artigo
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    Sorghum protein ingredients: Production, compositional variability and enhancement of aqueous dispersibility through homogenization

    Sorghum protein ingredients: Production, compositional variability and enhancement of aqueous dispersibility through homogenization 由 Thais Cristina Benatti Gallo, Valérie Beaumal, Bérénice Houinsou-Houssou, Michèle Viau, Lucie Ribourg-Birault, Hélène Sotin, Joëlle Bonicel, Adeline Boire, Valéria Aparecida Vieira Queiróz, Hamza Mameri, Sylvain Guyot, Alain Riaublanc, Vânia Regina Nicoletti, Claire Berton‐Carabin

    出版 2024
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    Artigo
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