Search Results - Jayne Stratton

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  1. 1
    Biogenic Amines in Cheese and other Fermented Foods: A Review

    Biogenic Amines in Cheese and other Fermented Foods: A Review by Jayne Stratton, Rovert W. Hutkins, Steve L. Taylor

    Published 1991
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    Revisão
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  2. 2
    Determination of an Effective Sanitizing Procedure for Listeria innocua in Personal Protective Equipment Used in Dairy Facilities

    Determination of an Effective Sanitizing Procedure for Listeria innocua in Personal Protective Equipment Used in Dairy Facilities by Karen Nieto-Flores, Luis Sabillón, Jayne Stratton, Andréia Bianchini

    Published 2025
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    Artigo
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  3. 3
    Radiofrequency pasteurization process for inactivation of Salmonella spp. and Enterococcus faecium NRRL B-2354 on ground black pepper

    Radiofrequency pasteurization process for inactivation of Salmonella spp. and Enterococcus faecium NRRL B-2354 on ground black pepper by Xinyao Wei, Soon Kiat Lau, Jayne Stratton, Sibel Irmak, Jeyamkondan Subbiah

    Published 2019
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  4. 4
    Radio-Frequency Processing for Inactivation of Salmonella enterica and Enterococcus faecium NRRL B-2354 in Black Peppercorn

    Radio-Frequency Processing for Inactivation of Salmonella enterica and Enterococcus faecium NRRL B-2354 in Black Peppercorn by Xinyao Wei, Soon Kiat Lau, Jayne Stratton, Sibel Irmak, Andréia Bianchini, Jeyamkondan Subbiah

    Published 2018
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    Artigo
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  5. 5
    High pressure processing (HPP) of aronia berry purée: Effects on physicochemical properties, microbial counts, bioactive compounds, and antioxidant capacities

    High pressure processing (HPP) of aronia berry purée: Effects on physicochemical properties, microbial counts, bioactive compounds, and antioxidant capacities by Bo Yuan, Mary‐Grace C. Danao, Jayne Stratton, Steven A. Weier, Curtis L. Weller, Mei Lü

    Published 2018
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    Artigo
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  6. 6
    Use of Enterococcus faecium as a Surrogate for Salmonella enterica during Extrusion of a Balanced Carbohydrate-Protein Meal

    Use of Enterococcus faecium as a Surrogate for Salmonella enterica during Extrusion of a Balanced Carbohydrate-Protein Meal by Andréia Bianchini, Jayne Stratton, Steve Weier, Timothy Hartter, Brian Plattner, Galen J. Rokey, Gerry Hertzel, Lakshmi Gompa, Bismarck Martinez, Kent M. Eskridge

    Published 2014
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