Search Results - Anna Arola‐Arnal
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Proanthocyanidins Modulate MicroRNA Expression in Human HepG2 Cells by Anna Arola‐Arnal, Cinta Bladé
Published 2011Artigo -
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Chronic administration of grape-seed polyphenols attenuates the development of hypertension and improves other cardiometabolic risk factors associated with the metabolic syndrome i... by Zara Pons, María Margalef, Francisca Isabel Bravo, Anna Arola‐Arnal, Begoña Muguerza
Published 2017Artigo -
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Optimization of a polyphenol extraction method for sweet orange pulp (Citrus sinensis L.) to identify phenolic compounds consumed from sweet oranges by Lisard Iglesias‐Carres, Anna Mas‐Capdevila, Francisca Isabel Bravo, Gerard Aragonès, Begoña Muguerza, Anna Arola‐Arnal
Published 2019Artigo -
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Chronic dietary supplementation of proanthocyanidins corrects the mitochondrial dysfunction of brown adipose tissue caused by diet-induced obesity in Wistar rats by David Pajuelo Reguera, Helena Quesada, Sabina Díaz, Anabel Fernández‐Iglesias, Anna Arola‐Arnal, Cinta Bladé, M. Josepa Salvadó, Lluı́s Arola
Published 2011Artigo -
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Chronic Administration of Proanthocyanidins or Docosahexaenoic Acid Reversess the Increase of miR-33a and miR-122 in Dyslipidemic Obese Rats by Laura Baselga‐Escudero, Anna Arola‐Arnal, Aïda Pascual‐Serrano, Aleix Ribas‐Latre, Ester Casanova, M. Josepa Salvadó, Lluı́s Arola, Cinta Bladé
Published 2013Artigo -
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Replacement of Dietary Saturated Fat by PUFA-Rich Pumpkin Seed Oil Attenuates Non-Alcoholic Fatty Liver Disease and Atherosclerosis Development, with Additional Health Effects of V... by Martine C. Morrison, Petra Mulder, P. Mark Stavro, Manuel Suárez, Anna Arola‐Arnal, Wim van Duyvenvoorde, Teake Kooistra, Peter Y. Wielinga, Robert Kleemann
Published 2015Artigo -
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Resveratrol and EGCG bind directly and distinctively to miR-33a and miR-122 and modulate divergently their levels in hepatic cells by Laura Baselga‐Escudero, Cinta Bladé, Aleix Ribas‐Latre, Ester Casanova, Manuel Suárez, Josep Lluı́s Torres, M. Josepa Salvadó, Lluı́s Arola, Anna Arola‐Arnal
Published 2013Artigo -
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The good, the bad and the dubious: VHELIBS, a validation helper for ligands and binding sites by Adrià Cereto‐Massagué, María José Ojeda, Robbie P. Joosten, Cristina Valls, Miquel Mulero, M. Josepa Salvadó, Anna Arola‐Arnal, Lluı́s Arola, Santiago Garcı́a-Vallvé, Gerard Pujadas
Published 2013Artigo -
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Phenolic compounds and biological rhythms: Who takes the lead? by Javier Ávila‐Román, Jorge R. Soliz‐Rueda, Francisca Isabel Bravo, Gerard Aragonès, Manuel Suárez, Anna Arola‐Arnal, Miquel Mulero, M. Josepa Salvadó, Lluı́s Arola, Cristina Torres‐Fuentes, Begoña Muguerza
Published 2021Artigo
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Biochemistry
Biology
Medicine
Antioxidant
Polyphenol
Chemistry
Gene
Internal medicine
Endocrinology
Enzyme
Food science
Proanthocyanidin
Alternative medicine
Metabolism
Pathology
Traditional medicine
microRNA
Adipose tissue
Cell biology
Circadian rhythm
Disease
Fatty acid
Fatty liver
Genetics
Grape seed extract
Health benefits
Lipid metabolism
Obesity
Pharmacology
Polyunsaturated fatty acid