Antimicrobial activity of Lippia sidoides Cham. (Verbenaceae) essential oil against Staphylococcus aureus and Escherichia coli
The antibacterial effect of Lippia sidoides (rosemary pepper) essential oil was tested against the bacteria Staphylococcus aureus and Escherichia coli isolated from homemade Minas cheese produced in Brazil. The Minimum Inhibitory Concentration (MIC) determined in the Dilution Test was 13 µL oil mL-1...
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| Автори: | , , , , , , |
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| Формат: | Online |
| Мова: | en |
| Опубліковано: |
Sociedade Brasileira de Plantas Medicinais
2011
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| Предмети: | |
| Онлайн доступ: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-05722011000300007&lng=en&tlng=en |
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