Studies involving enzymic phosphorylation. 3. The phosphorylation of d-ribose by extracts of Escherichia coli

Saved in:

Bibliographic Details
Main Authors:	Heald, Kathleen, Long, C.
Format:	Text
Language:	English
Published:	1955
Subjects:	Articles
Online Access:	https://pmc.ncbi.nlm.nih.gov/articles/PMC1216138/ https://pubmed.ncbi.nlm.nih.gov/14351199
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet