Vitamin D-Related Genes, Blood Vitamin D Levels and Colorectal Cancer Risk in Western European Populations

Vitamin D-Related Genes, Blood Vitamin D Levels and Colorectal Cancer Risk in Western European Populations

Higher circulating 25-hydroxyvitamin D levels (25(OH)D) have been found to be associated with lower risk for colorectal cancer (CRC) in prospective studies. Whether this association is modified by genetic variation in genes related to vitamin D metabolism and action has not been well studied in huma...

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Autori principali: Veronika Fedirko, Hannah Mandle, Wanzhe Zhu, David J. Hughes, Afshan Siddiq, Pietro Ferrari, Isabelle Romieu, Elio Ríboli, Bas Bueno‐de‐Mesquita, Fränzel van Duijnhoven, Peter D. Siersema, Anne Tjønneland, Anja Olsen, Vittorio Perduca, Franck Carbonnel, Marie‐Christine Boutron‐Ruault, Tilman Kühn, Theron Johnson, Aleksandrova Krasimira, Antonia Trichopoulou, Periklis Makrythanasis, Dimitris Thanos, Salvatore Panico, Vittorio Krogh, Carlotta Sacerdote, Guri Skeie, Elisabete Weiderpass, Sandra Colorado‐Yohar, Núria Sala, Aurelio Barricarte, María‐José Sánchez, Ramón Quirós, Pilar Amiano, Björn Gylling, Sophia Harlid, Aurora Pérez-Cornago, Alicia K. Heath, Konstantinos K. Tsilidis, Dagfinn Aune, Heinz Freisling, Neil Murphy, Marc J. Gunter, Mazda Jenab
Natura: Artigo
Lingua:inglese
Pubblicazione: 2019
Accesso online:https://doi.org/10.3390/nu11081954
https://www.mdpi.com/2072-6643/11/8/1954/pdf?version=1566460640
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Accesso online

https://doi.org/10.3390/nu11081954
https://www.mdpi.com/2072-6643/11/8/1954/pdf?version=1566460640

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