Characterization and Antioxidant Activities of Yellow Strain Flammulina velutipes (Jinhua Mushroom) Polysaccharides and Their Effects on ROS Content in L929 Cell
Yellow strain Flammulina velutipes, which is known as Jinhua mushroom in Taiwan, has become popular among customers due to its distinct texture that is utterly different from white strain F. velutipes. However, there has been little study on the physicochemical properties, antioxidant activities, an...
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| Hlavní autoři: | , , , , , |
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| Médium: | Artigo |
| Jazyk: | angličtina |
| Vydáno: |
2019
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| On-line přístup: | https://doi.org/10.3390/antiox8080298 https://www.mdpi.com/2076-3921/8/8/298/pdf |
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