Bioaccessibility of rutin, caffeic acid and rosmarinic acid: Influence of the in vitro gastrointestinal digestion models

Bioaccessibility of rutin, caffeic acid and rosmarinic acid: Influence of the in vitro gastrointestinal digestion models

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Xehetasun bibliografikoak
Egile Nagusiak:	Lucía Gayoso, An-Sophie Claerbout, María Isabel Calvo, Rita Yolanda Cavero, Icíar Astiasarán, Diana Ansorena
Formatua:	Artigo
Hizkuntza:	ingelesa
Argitaratua:	2016
Sarrera elektronikoa:	https://doi.org/10.1016/j.jff.2016.08.003
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

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