Bioaccessibility of rutin, caffeic acid and rosmarinic acid: Influence of the in vitro gastrointestinal digestion models

Bioaccessibility of rutin, caffeic acid and rosmarinic acid: Influence of the in vitro gastrointestinal digestion models

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Podrobná bibliografie
Hlavní autoři:	Lucía Gayoso, An-Sophie Claerbout, María Isabel Calvo, Rita Yolanda Cavero, Icíar Astiasarán, Diana Ansorena
Médium:	Artigo
Jazyk:	angličtina
Vydáno:	2016
On-line přístup:	https://doi.org/10.1016/j.jff.2016.08.003
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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