Bioaccessibility of rutin, caffeic acid and rosmarinic acid: Influence of the in vitro gastrointestinal digestion models

Bioaccessibility of rutin, caffeic acid and rosmarinic acid: Influence of the in vitro gastrointestinal digestion models

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Dades bibliogràfiques
Autors principals:	Lucía Gayoso, An-Sophie Claerbout, María Isabel Calvo, Rita Yolanda Cavero, Icíar Astiasarán, Diana Ansorena
Format:	Artigo
Idioma:	anglès
Publicat:	2016
Accés en línia:	https://doi.org/10.1016/j.jff.2016.08.003
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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