A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults
The popularity of high-protein diets for weight reduction is immense. However, the potential benefits from altering the source of dietary protein rather than the amount is scarcely investigated. In the present study, we examined the effects of fish protein supplement on glucose and lipid metabolism...
Sábháilte in:
| Príomhchruthaitheoirí: | , , , , |
|---|---|
| Formáid: | Artigo |
| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
2012
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| Rochtain ar líne: | https://doi.org/10.1017/s0007114512001717 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/F937131D9FAC6EC1418F50D9424D7314/S0007114512001717a.pdf/div-class-title-a-randomised-study-on-the-effects-of-fish-protein-supplement-on-glucose-tolerance-lipids-and-body-composition-in-overweight-adults-div.pdf |
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Ar líne
https://doi.org/10.1017/s0007114512001717https://www.cambridge.org/core/services/aop-cambridge-core/content/view/F937131D9FAC6EC1418F50D9424D7314/S0007114512001717a.pdf/div-class-title-a-randomised-study-on-the-effects-of-fish-protein-supplement-on-glucose-tolerance-lipids-and-body-composition-in-overweight-adults-div.pdf