Lectins from Edible Mushrooms
Mushrooms are famous for their nutritional and medicinal values and also for the diversity of bioactive compounds they contain including lectins. The present review is an attempt to summarize and discuss data available on molecular weights, structures, biological properties, N-terminal sequences and...
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| Main Authors: | , , , , , , , |
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| 格式: | Revisão |
| 語言: | 英语 |
| 出版: |
2014
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| 在線閱讀: | https://doi.org/10.3390/molecules20010446 https://www.mdpi.com/1420-3049/20/1/446/pdf?version=1420016441 |
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