Kết quả tìm kiếm - Zipeng Jiang
- Đang hiển thị 1 - 6 kết quả của 6
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1
Co-fermented defatted rice bran alters gut microbiota and improves growth performance, antioxidant capacity, immune status and intestinal permeability of finishing pigs Bằng Weifa Su, Zipeng Jiang, Cheng Wang, Yu Zhang, Tao Gong, Fengqin Wang, Mingliang Jin, Yizhen Wang, Zeqing Lu
Được phát hành 2022Artigo -
2
Gut-targeted nanoparticles deliver specifically targeted antimicrobial peptides against <i>Clostridium perfringens</i> infections Bằng Bocheng Xu, Weike Shaoyong, Lin Wang, Chen Yang, Tingjun Chen, Xiao Jiang, Rong Yan, Zipeng Jiang, Pan Zhang, Mingliang Jin, Yizhen Wang
Được phát hành 2023Artigo -
3
Probiotics in piglet: from gut health to pathogen defense mechanisms Bằng Zipeng Jiang, Mingzhi Yang, Weifa Su, Chunhu Li, Yuqi Li, Yuguang Guo, Yangyuan Li, Weifan Liang, Bo Yang, Zhiyi Huang, Yizhen Wang
Được phát hành 2024Revisão -
4
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5
Integrated multi-omics reveals the Bacillus amyloliquefaciens BA40 against Clostridium perfringens infection in weaned piglets Bằng Zipeng Jiang, Weifa Su, Mingzhi Yang, Jie Fu, Tao Gong, Wentao Li, Chaoyue Wen, Xinxia Wang, Fengqin Wang, Mingliang Jin, Yizhen Wang, Zeqing Lu
Được phát hành 2025Artigo -
6
3'-Sialyllactose and <i>B. infantis</i> synergistically alleviate gut inflammation and barrier dysfunction by enriching cross-feeding bacteria for short-chain fatty acid biosynthes... Bằng Mingzhi Yang, Zipeng Jiang, Lin Zhou, Nana Chen, Huan He, Wentao Li, Zhe Yu, Siming Jiao, Deguang Song, Yizhen Wang, Mingliang Jin, Z. X. Lu
Được phát hành 2025Artigo
Công cụ tìm kiếm:
Các môn học liên quan
Bacteria
Biology
Genetics
Microbiology
Immunology
Fermentation
Food science
Gut flora
Bacillus amyloliquefaciens
Biochemistry
Clostridium perfringens
Immune system
Lactobacillus
16S ribosomal RNA
Antibiotics
Antimicrobial
Antioxidant
Bacteroides
Bifidobacterium
Bioinformatics
Biosynthesis
Bran
Chemistry
Clostridium
Clostridium butyricum
Computational biology
Context (archaeology)
Dysbiosis
Ecology
Endocrinology