Search Results - Yuanshan Yu
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Chemical composition, structural and functional properties of insoluble dietary fiber obtained from the Shatian pomelo peel sponge layer using different modification methods by Jiaqi Sang, Lu Li, Jing Wen, Haochen Liu, Jijun Wu, Yuanshan Yu, Yujuan Xu, Qingqing Gu, Manqin Fu, Lin Xian
Published 2022Artigo -
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Key metabolic pathways of the aging process of Citri Grandis Exocarpium and its identified potential metabolites associated with antioxidant activity by Xiaoting Zhu, Jun Li, Gengsheng Xiao, Jijun Wu, Yuanshan Yu, Wen Jing, Zhibin Bu, Xiaowei Chen, Wai San Cheang, Yujuan Xu, Manqin Fu
Published 2025Artigo
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Chemistry
Food science
Biochemistry
Biology
Antioxidant
Fermentation
Organic chemistry
Botany
Composite material
Dehydration
Enzyme
Materials science
Osmotic dehydration
Polyphenol
Swelling
Swelling capacity
Xylose
Absorption of water
Acetic acid
Adsorption
Antibacterial activity
Antibacterial peptide
Antimicrobial
Antimicrobial peptides
Antioxidant capacity
Arabinose
Aroma
Ascorbic acid
Bacteria
Chewiness