Rezultati pretrage - Victor Castro‐Alves
- Prikaz rezultata 1 – 7 od 7
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Ingestion of Non-digestible Carbohydrates From Plant-Source Foods and Decreased Risk of Colorectal Cancer: A Review on the Biological Effects and the Mechanisms of Action od Samira Bernardino Ramos do Prado, Victor Castro‐Alves, Gabrielle Fernandez Ferreira, João Paulo Fabi
Izdano 2019Revisão -
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Volatile profile and sensory quality of new varieties of Capsicum chinense pepper od Déborah dos Santos Garruti, Náyra de Oliveira Frederico Pinto, Victor Castro‐Alves, Maria Flávia A. Penha, Eric de Castro Tobaruela, Ídila Maria da Silva Araújo
Izdano 2013Artigo -
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Bioactive arabinoxylan oligomers via colonic fermentation and enzymatic catalysis: Evidence of interaction with toll-like receptors from in vitro, in silico and functional analysis od Caroline de Aquino Guerreiro, Leandro Almeida Domiciano de Andrade, Cynthia Fernández‐Lainez, Layanne Nascimento Fraga, Gabriel López‐Velázquez, Tatiana M. Marques, Samira Bernardino Ramos do Prado, Robert J. Brummer, João Roberto Oliveira do Nascimento, Victor Castro‐Alves
Izdano 2024Artigo -
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Anti-inflammatory effects and possible mechanism of action of lupeol acetate isolated from Himatanthus drasticus (Mart.) Plumel od Daniel Luna Lucetti, Elaine Cristina Pereira Lucetti, M. A. M. Bandeira, Helenicy N. H. Veras, Aline H. Silva, Luzia Kalyne Almeida Moreira Leal, Amanda A. Lopes, Victor Castro‐Alves, Gabriela S. Silva, Gerly Anne de Castro Brito, Glauce B. Viana
Izdano 2010Artigo
Alati za pretragu:
Povezani predmeti
Biology
Chemistry
Food science
Aroma
Medicine
Pepper
Traditional medicine
Biochemistry
Biotechnology
Flavor
Horticulture
Immunology
In vitro
Receptor
Action (physics)
Anti-inflammatory
Arabinoxylan
Bioinformatics
Cancer
Capsicum chinense
Carrageenan
Catalysis
Chemokine
Colorectal cancer
Computational biology
Degree of polymerization
Environmental health
Enzyme
Fermentation
Gene