Výsledky vyhledávání - Utpal Raychaudhuri
- Zobrazuji výsledky 1 - 4 z 4
-
1
Cereal based functional food of Indian subcontinent: a review Autor Arpita Das, Utpal Raychaudhuri, Runu Chakraborty
Vydáno 2011Revisão -
2
Artificial sweeteners – a review Autor Sanchari Chattopadhyay, Utpal Raychaudhuri, Runu Chakraborty
Vydáno 2011Revisão -
3
Role of nutraceuticals in human health Autor Lipi Das, Eshani Bhaumik, Utpal Raychaudhuri, Runu Chakraborty
Vydáno 2011Artigo -
4
Bromelain induces cardioprotection against ischemia-reperfusion injury through Akt/FOXO pathway in rat myocardium Autor Béla Juhász, Mahesh Thirunavukkarasu, Rima Pant, Lijun Zhan, Suresh Varma Penumathsa, Eric R. Secor, Sapna Srivastava, Utpal Raychaudhuri, Venugopal P. Menon, Hajime Otani, Roger S. Thrall, Nilanjana Maulik
Vydáno 2008Artigo
Vyhledávací nástroje:
Související témata
Medicine
Biochemistry
Biology
Food science
Biotechnology
Chemistry
Functional food
Health benefits
Pharmacology
Traditional medicine
Acceptable daily intake
Added sugar
Agronomy
Ancient history
Anesthesia
Apoptosis
Artificial Sweetener
Aspartame
Bacteria
Business
Calorie
Cardiology
Cardioprotection
Endocrinology
Environmental health
Evans Blue
Fatty acid
Food additive
Food and drug administration
Food products