Search Results - Torsten Bohn

Refine Results
  1. 1
    Dietary factors affecting polyphenol bioavailability

    Dietary factors affecting polyphenol bioavailability by Torsten Bohn

    Published 2014
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  2. 2
    Carotenoids and Markers of Oxidative Stress in Human Observational Studies and Intervention Trials: Implications for Chronic Diseases

    Carotenoids and Markers of Oxidative Stress in Human Observational Studies and Intervention Trials: Implications for Chronic Diseases by Torsten Bohn

    Published 2019
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  3. 3
    Exogenous Antioxidants—Double‐Edged Swords in Cellular Redox State: Health Beneficial Effects at Physiologic Doses versus Deleterious Effects at High Doses

    Exogenous Antioxidants—Double‐Edged Swords in Cellular Redox State: Health Beneficial Effects at Physiologic Doses versus Deleterious Effects at High Doses by Jaouad Bouayed, Torsten Bohn

    Published 2010
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  4. 4
    Bioactivity of Polyphenols: Preventive and Adjuvant Strategies toward Reducing Inflammatory Bowel Diseases—Promises, Perspectives, and Pitfalls

    Bioactivity of Polyphenols: Preventive and Adjuvant Strategies toward Reducing Inflammatory Bowel Diseases—Promises, Perspectives, and Pitfalls by Anouk Kaulmann, Torsten Bohn

    Published 2016
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  5. 5
    Nutrition, Well-Being and Health

    Nutrition, Well-Being and Health by Jaouad Bouayed, Torsten Bohn

    Published 2012
    Get full text
    Livro
    Save to List
    Saved in:
  6. 6
    Association between Dietary Factors and Constipation in Adults Living in Luxembourg and Taking Part in the ORISCAV-LUX 2 Survey

    Association between Dietary Factors and Constipation in Adults Living in Luxembourg and Taking Part in the ORISCAV-LUX 2 Survey by Maurane Rollet, Torsten Bohn, Farhad Vahid

    Published 2021
    Get full text Get full text
    Artigo
    Save to List
    Saved in:
  7. 7
    Longitudinal effects of diet quality on healthy aging - Focus on cardiometabolic health: findings from the Canadian longitudinal study on aging (CLSA)

    Longitudinal effects of diet quality on healthy aging - Focus on cardiometabolic health: findings from the Canadian longitudinal study on aging (CLSA) by Farhad Vahid, P. Wilk, Torsten Bohn

    Published 2025
    Get full text
    Artigo
    Save to List
    Saved in:
  8. 8
    Short Chain Fatty Acid Metabolism in Relation to Gut Microbiota and Genetic Variability

    Short Chain Fatty Acid Metabolism in Relation to Gut Microbiota and Genetic Variability by Guilherme Ramos Meyers, Hanen Samouda, Torsten Bohn

    Published 2022
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  9. 9
    Divalent Minerals Decrease Micellarization and Uptake of Carotenoids and Digestion Products into Caco-2 Cells

    Divalent Minerals Decrease Micellarization and Uptake of Carotenoids and Digestion Products into Caco-2 Cells by Eric Biehler, Lucien Hoffmann, Elmar Krause, Torsten Bohn

    Published 2011
    Get full text
    Artigo
    Save to List
    Saved in:
  10. 10
    Biomarkers of food intake and their relevance to metabolic syndrome

    Biomarkers of food intake and their relevance to metabolic syndrome by M. Cifuentes, Farhad Vahid, Yvan Devaux, Torsten Bohn

    Published 2024
    Get full text
    Revisão
    Save to List
    Saved in:
  11. 11
    Carotenoid Absorption from Salad and Salsa by Humans Is Enhanced by the Addition of Avocado or Avocado Oil

    Carotenoid Absorption from Salad and Salsa by Humans Is Enhanced by the Addition of Avocado or Avocado Oil by Nuray Z. Unlu, Torsten Bohn, Steven K. Clinton, Steven J. Schwartz

    Published 2005
    Get full text
    Artigo
    Save to List
    Saved in:
  12. 12
    Common and Novel Markers for Measuring Inflammation and Oxidative Stress Ex Vivo in Research and Clinical Practice—Which to Use Regarding Disease Outcomes?

    Common and Novel Markers for Measuring Inflammation and Oxidative Stress Ex Vivo in Research and Clinical Practice—Which to Use Regarding Disease Outcomes? by Alain Menzel, Hanen Samouda, François Dohet, Suva Loap, Mohammed S. Ellulu, Torsten Bohn

    Published 2021
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  13. 13
    Carotenoids and Their Health Benefits as Derived via Their Interactions with Gut Microbiota

    Carotenoids and Their Health Benefits as Derived via Their Interactions with Gut Microbiota by Abdulkerim Eroglu, Ibrahim S. Al’Abri, Rachel E. Kopec, Nathan Crook, Torsten Bohn

    Published 2022
    Get full text
    Revisão
    Save to List
    Saved in:
  14. 14
    Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal Models

    Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal Models by Lewis P. Rubin, A. Catharine Ross, Charles B. Stephensen, Torsten Bohn, Sherry A. Tanumihardjo

    Published 2017
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  15. 15
    Carotenoids in Health as Studied by Omics-Related Endpoints

    Carotenoids in Health as Studied by Omics-Related Endpoints by Torsten Bohn, Emilio Balbuena, Hande Z. Ulus, Mohammed Iddir, Genan Wang, Nathan Crook, Abdulkerim Eroglu

    Published 2023
    Get full text
    Revisão
    Save to List
    Saved in:
  16. 16
    Bioavailability of Phytochemical Constituents From a Novel Soy Fortified Lycopene Rich Tomato Juice Developed for Targeted Cancer Prevention Trials

    Bioavailability of Phytochemical Constituents From a Novel Soy Fortified Lycopene Rich Tomato Juice Developed for Targeted Cancer Prevention Trials by Torsten Bohn, M. Anne Blackwood, David M. Francis, Qingguo Tian, Steven J. Schwartz, Steven K. Clinton

    Published 2011
    Get full text
    Artigo
    Save to List
    Saved in:
  17. 17
    Sea Buckthorn Oil as a Valuable Source of Bioaccessible Xanthophylls

    Sea Buckthorn Oil as a Valuable Source of Bioaccessible Xanthophylls by Cristina Tudor, Torsten Bohn, Mohammed Iddir, Francisc Vasile Dulf, Monica Focșan, Dumitriţa Olivia Rugină, Adela Pintea

    Published 2019
    Get full text Get full text
    Artigo
    Save to List
    Saved in:
  18. 18
    Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis

    Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis by Mohammed Iddir, Alex Brito, Giulia Dingeo, Sofía Sosa, Hanen Samouda, Michael R. La Frano, Torsten Bohn

    Published 2020
    Get full text Get full text
    Revisão
    Save to List
    Saved in:
  19. 19
    Lycopene from heat-induced<i>cis</i>-isomer-rich tomato sauce is more bioavailable than from all-<i>trans</i>-rich tomato sauce in human subjects

    Lycopene from heat-induced<i>cis</i>-isomer-rich tomato sauce is more bioavailable than from all-<i>trans</i>-rich tomato sauce in human subjects by Nuray Z. Unlu, Torsten Bohn, David M. Francis, Haikady N. Nagaraja, Steven K. Clinton, Steven J. Schwartz

    Published 2007
    Get full text Get full text
    Artigo
    Save to List
    Saved in:
  20. 20
    Negative effects of divalent mineral cations on the bioaccessibility of carotenoids from plant food matrices and related physical properties of gastro-intestinal fluids

    Negative effects of divalent mineral cations on the bioaccessibility of carotenoids from plant food matrices and related physical properties of gastro-intestinal fluids by Joana Corte‐Real, Marie Bertucci, Christos Soukoulis, Charles Desmarchelier, Patrick Borel, Elke Richling, Lucien Hoffmann, Torsten Bohn

    Published 2017
    Get full text
    Artigo
    Save to List
    Saved in:

Search Tools: