檢索結果 - Tojiro Tsushida

  • Showing 1 - 5 results of 5
Refine Results
  1. 1
    Evaluation of Antioxidant Activity of Vegetable Extracts and Determination of Some Active Compounds.

    Evaluation of Antioxidant Activity of Vegetable Extracts and Determination of Some Active Compounds. 由 Tojiro Tsushida, Masahiro Suzuki, Masakichi Kurogi

    出版 1994
    獲取全文 獲取全文
    Artigo
    加到收藏夾
    Saved in:
  2. 2
    Flavonoids Inhibit Cell Growth and Induce Apoptosis in B16 Melanoma 4A5 Cells

    Flavonoids Inhibit Cell Growth and Induce Apoptosis in B16 Melanoma 4A5 Cells 由 Keiko Iwashita, Masuko Kobori, Kohji Yamaki, Tojiro Tsushida

    出版 2000
    獲取全文 獲取全文
    Artigo
    加到收藏夾
    Saved in:
  3. 3
    Analysis of Rice Proteins of Transgenic Rice Resistant to Rice Stripe Virus.

    Analysis of Rice Proteins of Transgenic Rice Resistant to Rice Stripe Virus. 由 Hiroshi Shinmoto, Masuko Kobori, Tojiro Tsushida, Kenji Isshiki, Takahiko Hayakawa

    出版 1998
    獲取全文 獲取全文
    Artigo
    加到收藏夾
    Saved in:
  4. 4
    Effect of anaerobically treated tea (Gabaron tea) on blood pressure of spontaneously hypertensive rats.

    Effect of anaerobically treated tea (Gabaron tea) on blood pressure of spontaneously hypertensive rats. 由 Masashi Omori, Toshiko Yano, J. Okamoto, Tojiro Tsushida, Toshinobu MURAI, Mitsuru Higuchi

    出版 1987
    獲取全文 獲取全文
    Artigo
    加到收藏夾
    Saved in:
  5. 5
    Quercetin suppresses immune cell accumulation and improves mitochondrial gene expression in adipose tissue of diet‐induced obese mice

    Quercetin suppresses immune cell accumulation and improves mitochondrial gene expression in adipose tissue of diet‐induced obese mice 由 Masuko Kobori, Yumiko Takahashi, Mutsumi Sakurai, Yukari Akimoto, Tojiro Tsushida, Hideaki Oike, Katsunari Ippoushi

    出版 2015
    獲取全文 獲取全文
    Artigo
    加到收藏夾
    Saved in:

檢索工具: