Search Results - Subrota Hati

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  1. 1
    Effects of probiotic fermented milk on management of obesity studied in high-fat-diet induced obese rat model

    Effects of probiotic fermented milk on management of obesity studied in high-fat-diet induced obese rat model by Shrushti Makwana, Jashbhai B. Prajapati, Rinkal Pipaliya, Subrota Hati

    Published 2023
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  2. 2
    Electrolyzed Oxidized Water (EOW): Non-Thermal Approach for Decontamination of Food Borne Microorganisms in Food Industry

    Electrolyzed Oxidized Water (EOW): Non-Thermal Approach for Decontamination of Food Borne Microorganisms in Food Industry by Subrota Hati, Surajit Mandal, P. S. Minz, Shilpa Vij, Yogesh Khetra, Bheeshma Pratap Singh, Dipika Yadav

    Published 2012
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  3. 3
    Production and Characterization of ACE Inhibitory and Anti-Diabetic Peptides from Buffalo and Camel Milk Fermented with Lactobacillus and Yeast: A Comparative Analysis with In Vitro, In Silico, and Molecular Interaction Study

    Production and Characterization of ACE Inhibitory and Anti-Diabetic Peptides from Buffalo and Camel Milk Fermented with Lactobacillus and Yeast: A Comparative Analysis with In Vitr... by Ruchita Khakhariya, Bethsheba Basaiawmoit, Amar Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Srichandan Padhi, Amit Rai, Zhenbin Liu, Subrota Hati

    Published 2023
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  4. 4
    Peptidomics-based identification of antihypertensive and antidiabetic peptides from sheep milk fermented using Limosilactobacillus fermentum KGL4 MTCC 25515 with anti-inflammatory activity: in silico, in vitro, and molecular docking studies

    Peptidomics-based identification of antihypertensive and antidiabetic peptides from sheep milk fermented using Limosilactobacillus fermentum KGL4 MTCC 25515 with anti-inflammatory... by Rinkal Pipaliya, Bethsheba Basaiawmoit, Amar Sakure, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Brij Pal Singh, Souparno Paul, Zhenbin Liu, Preetam Sarkar, Ashish Patel, Subrota Hati

    Published 2024
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