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    Effects of Cellulase and Xylanase Addition on Fermentation Quality, Aerobic Stability, and Bacteria Composition of Low Water-Soluble Carbohydrates Oat Silage

    Effects of Cellulase and Xylanase Addition on Fermentation Quality, Aerobic Stability, and Bacteria Composition of Low Water-Soluble Carbohydrates Oat Silage 由 Wei Liu, Qiang Si, Lin Sun, Zhijun Wang, Mingjian Liu, Shuai Du, Gentu Ge, Yushan Jia

    出版 2023
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    Bacillus amyloliquefaciens 40 regulates piglet performance, antioxidant capacity, immune status and gut microbiota

    Bacillus amyloliquefaciens 40 regulates piglet performance, antioxidant capacity, immune status and gut microbiota 由 Zipeng Jiang, Weifa Su, Wentao Li, Chaoyue Wen, Shuai Du, Huan He, Yu Zhang, Tao Gong, Xinxia Wang, Yizhen Wang, Mingliang Jin, Zeqing Lu

    出版 2022
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