Rezultati - Satu Männistö

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  1. 1
    Association between red and processed meat consumption and chronic diseases: the confounding role of other dietary factors

    Association between red and processed meat consumption and chronic diseases: the confounding role of other dietary factors od Mikael Fogelholm, Noora Kanerva, Satu Männistö

    Izdano 2015
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    Artigo
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  2. 2
    Trends in waist-to-hip ratio and its determinants in adults in Finland from 1987 to 1997

    Trends in waist-to-hip ratio and its determinants in adults in Finland from 1987 to 1997 od Marjaana Lahti‐Koski, Pirjo Pietinen, Satu Männistö, Erkki Vartiainen

    Izdano 2000
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    Artigo
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  3. 3
    Prevalence of Weight Cycling and its Relation to Health Indicators in Finland

    Prevalence of Weight Cycling and its Relation to Health Indicators in Finland od Marjaana Lahti‐Koski, Satu Männistö, P Pietinen, Erkki Vartiainen

    Izdano 2005
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    Artigo
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  4. 4
    Nutrition policy in Finland

    Nutrition policy in Finland od Pirjo Pietinen, Satu Männistö, Liisa Valsta, Sirpa Sarlio‐Lähteenkorva

    Izdano 2010
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    Artigo
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  5. 5
    High processed meat consumption is a risk factor of type 2 diabetes in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention study

    High processed meat consumption is a risk factor of type 2 diabetes in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention study od Satu Männistö, Jukka Kontto, Merja Kataja-Tuomola, Demetrius Albanes, Jarmo Virtamo

    Izdano 2010
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    Artigo
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  6. 6
    Socio-economic disparities in the consumption of vegetables, fruit and energy-dense foods: the role of motive priorities

    Socio-economic disparities in the consumption of vegetables, fruit and energy-dense foods: the role of motive priorities od Hanna Konttinen, Sirpa Sarlio‐Lähteenkorva, Karri Silventoinen, Satu Männistö, Ari Haukkala

    Izdano 2012
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    Artigo
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  7. 7
    Emotional eating and physical activity self-efficacy as pathways in the association between depressive symptoms and adiposity indicators

    Emotional eating and physical activity self-efficacy as pathways in the association between depressive symptoms and adiposity indicators od Hanna Konttinen, Karri Silventoinen, Sirpa Sarlio‐Lähteenkorva, Satu Männistö, Ari Haukkala

    Izdano 2010
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    Artigo
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  8. 8
    Fifteen-year changes in body mass index and waist circumference in Finnish adults

    Fifteen-year changes in body mass index and waist circumference in Finnish adults od Marjaana Lahti‐Koski, Kennet Harald, Satu Männistö, Tiina Laatikainen, Pekka Jousilahti

    Izdano 2007
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    Artigo
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  9. 9
    Depression, emotional eating and long-term weight changes: a population-based prospective study

    Depression, emotional eating and long-term weight changes: a population-based prospective study od Hanna Konttinen, Tatjana van Strien, Satu Männistö, Pekka Jousilahti, Ari Haukkala

    Izdano 2019
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    Artigo
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  10. 10
    Serum Beta Carotene and Overall and Cause-Specific Mortality

    Serum Beta Carotene and Overall and Cause-Specific Mortality od Jiaqi Huang, Stephanie J. Weinstein, Kai Yu, Satu Männistö, Demetrius Albanes

    Izdano 2018
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    Artigo
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  11. 11
    Relationship Between Serum Alpha-Tocopherol and Overall and Cause-Specific Mortality

    Relationship Between Serum Alpha-Tocopherol and Overall and Cause-Specific Mortality od Jiaqi Huang, Stephanie J. Weinstein, Kai Yu, Satu Männistö, Demetrius Albanes

    Izdano 2019
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    Artigo
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  12. 12
    Body-size indicators and risk of breast cancer according to menopause and estrogen-receptor status

    Body-size indicators and risk of breast cancer according to menopause and estrogen-receptor status od Satu Männistö, Pirjo Pietinen, Marjo Pyy, Juni Palmgren, Matti Eskelinen, Matti Uusitupa

    Izdano 1996
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    Artigo
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  13. 13
    Higher fructose intake is inversely associated with risk of nonalcoholic fatty liver disease in older Finnish adults

    Higher fructose intake is inversely associated with risk of nonalcoholic fatty liver disease in older Finnish adults od Noora Kanerva, Samuel Sandboge, Niina E. Kaartinen, Satu Männistö, Johan G. Eriksson

    Izdano 2014
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    Artigo
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  14. 14
    The Baltic Sea Diet Score: a tool for assessing healthy eating in Nordic countries

    The Baltic Sea Diet Score: a tool for assessing healthy eating in Nordic countries od Noora Kanerva, Niina E. Kaartinen, Ursula Schwab, Marjaana Lahti‐Koski, Satu Männistö

    Izdano 2013
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    Artigo
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  15. 15
    Adherence to the Baltic Sea diet consumed in the Nordic countries is associated with lower abdominal obesity

    Adherence to the Baltic Sea diet consumed in the Nordic countries is associated with lower abdominal obesity od Noora Kanerva, Niina E. Kaartinen, Ursula Schwab, Marjaana Lahti‐Koski, Satu Männistö

    Izdano 2012
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    Artigo
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  16. 16
    Serum Insulin, Glucose, Indices of Insulin Resistance, and Risk of Lung Cancer

    Serum Insulin, Glucose, Indices of Insulin Resistance, and Risk of Lung Cancer od Ilona Argirion, Stephanie J. Weinstein, Satu Männistö, Demetrius Albanes, Alison M. Mondul

    Izdano 2017
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    Artigo
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  17. 17
    β-Carotene Supplementation and Lung Cancer Incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: The Role of Tar and Nicotine

    β-Carotene Supplementation and Lung Cancer Incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: The Role of Tar and Nicotine od Pooja Middha, Stephanie J. Weinstein, Satu Männistö, Demetrius Albanes, Alison M. Mondul

    Izdano 2018
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    Artigo
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  18. 18
    Dietary fiber and fiber-rich food intake in relation to risk of stroke in male smokers

    Dietary fiber and fiber-rich food intake in relation to risk of stroke in male smokers od Susanna C. Larsson, Satu Männistö, Mikko Virtanen, Jukka Kontto, Demetrius Albanes, Jarmo Virtamo

    Izdano 2009
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    Artigo
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  19. 19
    Dairy Foods and Risk of Stroke

    Dairy Foods and Risk of Stroke od Susanna C. Larsson, Satu Männistö, Mikko Virtanen, Jukka Kontto, Demetrius Albanes, Jarmo Virtamo

    Izdano 2009
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    Artigo
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  20. 20
    Coffee and Tea Consumption and Risk of Stroke Subtypes in Male Smokers

    Coffee and Tea Consumption and Risk of Stroke Subtypes in Male Smokers od Susanna C. Larsson, Satu Männistö, Mikko Virtanen, Jukka Kontto, Demetrius Albanes, Jarmo Virtamo

    Izdano 2008
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    Artigo
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