Ngā hua rapu - Saptadip Samanta
- E whakaatu ana i te 1 - 4 hua o te 4
-
1
-
2
-
3
Salt-independent thermophilic α-amylase from Bacillus megaterium VUMB109: An efficacy testing for preparation of maltooligosaccharides mā Malabendu Jana, Chiranjit Maity, Saptadip Samanta, Bikas Ranjan Pati, Syed S. Islam, Pradeep K. Das Mohapatra, Keshab Chandra Mondal
I whakaputaina 2012Artigo -
4
The neuroprotective effects of fisetin, a natural flavonoid in neurodegenerative diseases: Focus on the role of oxidative stress mā Syed Shams ul Hassan, Saptadip Samanta, Raju Dash, Tomasz M. Karpiński, Emran Habibi, Abdul Sadiq, Amirhossein Ahmadi, Simona Bungău
I whakaputaina 2022Revisão
Ngā utauta rapu:
Ngā marau whai pānga
Biochemistry
Chemistry
Medicine
Antioxidant
Biology
Enzyme
Food science
Organic chemistry
Oxidative stress
Pharmacology
Alkaline phosphatase
Amylase
Amylopectin
Amylose
Bacillus megaterium
Bacteria
Butylated hydroxyanisole
Butylated hydroxytoluene
Carbon tetrachloride
Cell biology
Chromatography
Circadian rhythm
Clinical psychology
Fisetin
Flavonoid
Genetics
Glutathione
Hepatoprotection
Hydrolysis
Immunology