Search Results - Roel J. Vonk
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Whole grain foods for the prevention of type 2 diabetes mellitus by Marion G. Priebe, Jaap van Binsbergen, Rien de Vos, Roel J. Vonk
Published 2008Revisão -
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Factors related to colonic fermentation of nondigestible carbohydrates of a previous evening meal increase tissue glucose uptake and moderate glucose-associated inflammation by Marion G. Priebe, Hongwei Wang, Desirée Weening, Marianne Schepers, Tom Preston, Roel J. Vonk
Published 2009Artigo -
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A 12-wk whole-grain wheat intervention protects against hepatic fat: the Graandioos study, a randomized trial in overweight subjects by Sophie Schutte, Diederik Esser, Femke P. M. Hoevenaars, Guido Hooiveld, Marion G. Priebe, Roel J. Vonk, Suzan Wopereis, Lydia A. Afman
Published 2018Artigo -
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The Rate of Intestinal Glucose Absorption Is Correlated with Plasma Glucose-Dependent Insulinotropic Polypeptide Concentrations in Healthy Men by Renate E. Wachters-Hagedoorn, Marion G. Priebe, Janneke Heimweg, A. M. Heiner, Klaus Englyst, Jens J. Holst, Frans Stellaard, Roel J. Vonk
Published 2006Artigo -
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Fat malabsorption in cystic fibrosis patients receiving enzyme replacement therapy is due to impaired intestinal uptake of long-chain fatty acids by M Kalivianakis, Deanna M. Minich, C. M. A. Bijleveld, W. M. van Aalderen, Frans Stellaard, M. Laseur, Roel J. Vonk, Henkjan J. Verkade
Published 1999Artigo -
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The Glycemic Response Does Not Reflect the In Vivo Starch Digestibility of Fiber-Rich Wheat Products in Healthy Men4 by Coby Eelderink, T.C.W. Moerdijk-Poortvliet, Hongwei Wang, Marianne Schepers, Tom Preston, Theo Boer, Roel J. Vonk, Henk Schierbeek, Marion G. Priebe
Published 2012Artigo
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