Søgeresultater - Reeja Bashir

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  1. 1
    Oxidative stability and Sensoric acceptability of functional fish meat product supplemented with plant−based polyphenolic optimal extracts

    Oxidative stability and Sensoric acceptability of functional fish meat product supplemented with plant−based polyphenolic optimal extracts af Muhammad Ali, Muhammad Imran, Muhammad Nadeem, Muhammad Kamran Khan, Muhammad Sohaib, Hafiz Ansar Rasul Suleria, Reeja Bashir

    Udgivet 2019
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    Artigo
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  2. 2
    Exploring the health benefits and utility of carrots and carrot pomace: a systematic review

    Exploring the health benefits and utility of carrots and carrot pomace: a systematic review af Ali Ikram, Areeba Rasheed, Ammar Ahmad Khan, Rabbia Khan, Muhammad Ishfaq Ahmad, Reeja Bashir, Mohamed Hassan Mohamed

    Udgivet 2024
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    Revisão
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