检索结果 - Qing‐Hui Wen

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  1. 1
    Inhibition of Biofilm Formation of Foodborne Staphylococcus aureus by the Citrus Flavonoid Naringenin

    Inhibition of Biofilm Formation of Foodborne Staphylococcus aureus by the Citrus Flavonoid Naringenin 由 Qing‐Hui Wen, Rui Wang, Siqi Zhao, Boru Chen, Xin‐An Zeng

    出版 2021
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    Impact of pulsed electric field treatment on drying kinetics, mass transfer, colour parameters and microstructure of plum

    Impact of pulsed electric field treatment on drying kinetics, mass transfer, colour parameters and microstructure of plum 由 Abdul Rahaman, Azhari Siddeeg, Muhammad Faisal Manzoor, Xin‐An Zeng, Shahid Ali, Zulqarnain Baloch, Jian Li, Qing‐Hui Wen

    出版 2019
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    Pulsed electric field-assisted esterification improves the freeze-thaw stability of corn starch gel by changing its molecular structure

    Pulsed electric field-assisted esterification improves the freeze-thaw stability of corn starch gel by changing its molecular structure 由 Bo-Ru Chen, Yongxin Teng, Lang‐Hong Wang, Feiyue Xu, Ying Li, Qing‐Hui Wen, Rui Wang, Jian Li, Zhen Wang, Xin‐An Zeng

    出版 2022
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