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    Effects of dark chocolate on NOX‐2‐generated oxidative stress in patients with non‐alcoholic steatohepatitis

    Effects of dark chocolate on NOX‐2‐generated oxidative stress in patients with non‐alcoholic steatohepatitis per Lorenzo Loffredo, Maria Del Ben, Ludovica Perri, Roberto Carnevale, Cristina Nocella, Elisa Catasca, Francesco Baratta, Fabrizio Ceci, Licia Polimeni, P Gozzo, Francesco Violi, Francesco Angelico

    Publicat 2016
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