檢索結果 - Mercè Llugany

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Phytochemical Profile, Bioactive Properties, and Se Speciation of Se-Biofortified Red Radish (<i>Raphanus sativus</i>), Green Pea (<i>Pisum sativum</i>), and Alfalfa (<i>Medicago sativa</i>) Microgreens

    Phytochemical Profile, Bioactive Properties, and Se Speciation of Se-Biofortified Red Radish (<i>Raphanus sativus</i>), Green Pea (<i>Pisum sativum</i>), and Alfalfa (<i>Medicago s... 由 Marilyn García-Tenesaca, Mercé Llugany, Roberto Boada, María‐Jesús Sánchez‐Martín, Manuel Valiente

    出版 2024
    獲取全文 獲取全文
    Artigo
    加到收藏夾
    Saved in:
  2. 2
    Enhancing Nutritional and Functional Properties of Broccoli Leaves Through Selenium Biofortification: Potential for Sustainable Agriculture and Bioactive Compound Valorization

    Enhancing Nutritional and Functional Properties of Broccoli Leaves Through Selenium Biofortification: Potential for Sustainable Agriculture and Bioactive Compound Valorization 由 Melina Soledad Buttarelli, Gabriel Céccoli, Betiana Soledad Trod, María Micaela Stoffel, Marianela Simonutti, Carlos Alberto Bouzo, Valeria Rosana Turowski, Adrián A. Pérez, Mercè Llugany, María‐Jesús Sánchez‐Martín, Lucas D. Daurelio, María Gabriela Guevara, Fernando Felipe Muñoz

    出版 2025
    獲取全文
    Artigo
    加到收藏夾
    Saved in:

檢索工具: