Ngā hua rapu - Maria T. Abreu

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  1. 1
    Measurement of vitamin D levels in inflammatory bowel disease patients reveals a subset of Crohn's disease patients with elevated 1,25-dihydroxyvitamin D and low bone mineral density

    Measurement of vitamin D levels in inflammatory bowel disease patients reveals a subset of Crohn's disease patients with elevated 1,25-dihydroxyvitamin D and low bone mineral densi... mā María T. Abreu

    I whakaputaina 2004
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  2. 2
    Role of Toll-like receptors in gastrointestinal malignancies

    Role of Toll-like receptors in gastrointestinal malignancies mā Masayuki Fukata, María T. Abreu

    I whakaputaina 2008
    Whiwhi kuputuhi katoa
    Revisão
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  3. 3
    Pathogen recognition receptors, cancer and inflammation in the gut

    Pathogen recognition receptors, cancer and inflammation in the gut mā Masayuki Fukata, María T. Abreu

    I whakaputaina 2009
    Whiwhi kuputuhi katoa
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  4. 4
    Innate immunity in the small intestine

    Innate immunity in the small intestine mā Rebeca Santaolalla, María T. Abreu

    I whakaputaina 2012
    Whiwhi kuputuhi katoa
    Artigo
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  5. 5
    A enfermeira e a sua concepção de corpo no processo de trabalho hospitalar

    A enfermeira e a sua concepção de corpo no processo de trabalho hospitalar mā Freitas, Maria Édila Abreu

    I whakaputaina 1996
    Whiwhi kuputuhi katoa
    Online
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  6. 6
    Gastrointestinal Malignancy and the Microbiome

    Gastrointestinal Malignancy and the Microbiome mā María T. Abreu, Richard M. Peek

    I whakaputaina 2014
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
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  7. 7
    TLR Signaling in the Gut in Health and Disease

    TLR Signaling in the Gut in Health and Disease mā María T. Abreu, Masayuki Fukata, Moshe Arditi

    I whakaputaina 2005
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  8. 8
    Innate immunity in the small intestine

    Innate immunity in the small intestine mā Rebeca Santaolalla, Masayuki Fukata, María T. Abreu

    I whakaputaina 2011
    Whiwhi kuputuhi katoa
    Revisão
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  9. 9
    Corrigendum to “Bioactive amines in soy sauce: Validation of method, occurrence and potential health effects” [Food Chemistry 133 (2012) 323–328]

    Corrigendum to “Bioactive amines in soy sauce: Validation of method, occurrence and potential health effects” [Food Chemistry 133 (2012) 323–328] mā Letícia Rocha Guidi, Maria Beatriz Abreu Glória

    I whakaputaina 2015
    Whiwhi kuputuhi katoa
    Errata/Corrigenda
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  10. 10
    Bioactive amines in soy sauce: Validation of method, occurrence and potential health effects

    Bioactive amines in soy sauce: Validation of method, occurrence and potential health effects mā Letícia Rocha Guidi, Maria Beatriz Abreu Glória

    I whakaputaina 2012
    Whiwhi kuputuhi katoa
    Artigo
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  11. 11
    Determination of biogenic amines in cheese.

    Determination of biogenic amines in cheese. mā Silvana R. Vale, Maria Beatriz Abreu Glória

    I whakaputaina 1997
    Artigo
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  12. 12
    CONHECIMENTO SOBRE METODO CONTRACEPTIVO DE EMERGENCIA E SEUS EFEITOS INDESEJAVEIS PELAS UNIVERSITÁRIAS DA ÁREA DA SAÚDE DE UMA INSTITUIÇÃO DE ENSINO SUPERIOR DE CAMPOS DOS GOYTACAZES-RJ

    CONHECIMENTO SOBRE METODO CONTRACEPTIVO DE EMERGENCIA E SEUS EFEITOS INDESEJAVEIS PELAS UNIVERSITÁRIAS DA ÁREA DA SAÚDE DE UMA INSTITUIÇÃO DE ENSINO SUPERIOR DE CAMPOS DOS GOYTACAZ... mā Taynara Maria Ribeiro Abreu, Anderson Teixeira Nunes

    I whakaputaina 2021
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  13. 13
    Pattern Recognition Receptor Signaling and Cytokine Networks in Microbial Defenses and Regulation of Intestinal Barriers: Implications for Inflammatory Bowel Disease

    Pattern Recognition Receptor Signaling and Cytokine Networks in Microbial Defenses and Regulation of Intestinal Barriers: Implications for Inflammatory Bowel Disease mā Clara Abraham, María T. Abreu, Jerrold R. Turner

    I whakaputaina 2022
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Revisão
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  14. 14
    Determination of Biogenic Amines in Cheese

    Determination of Biogenic Amines in Cheese mā Silvana R. Vale, Maria Beatriz Abreu Glória

    I whakaputaina 1997
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  15. 15
    Espécies de Cyperaceae do Centro de Pesquisa e Conservação da Natureza Pró-Mata, município de São Francisco de Paula, RS, Brasil

    Espécies de Cyperaceae do Centro de Pesquisa e Conservação da Natureza Pró-Mata, município de São Francisco de Paula, RS, Brasil mā Ferreira, Pedro Maria de Abreu, Eggers, Lilian

    I whakaputaina 2008
    Whiwhi kuputuhi katoa
    Online
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  16. 16
    Subjective evaluation of the comfort of popular denim: elaboration and validation of the the data

    Subjective evaluation of the comfort of popular denim: elaboration and validation of the the data mā Iara Falleiros Braga, Maria José Abreu, Madalena Oliveira

    I whakaputaina 2017
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  17. 17
    Diet as Adjunctive Treatment for Inflammatory Bowel Disease: Review and Update of the Latest Literature

    Diet as Adjunctive Treatment for Inflammatory Bowel Disease: Review and Update of the Latest Literature mā Oriana M. Damas, Luis C. Garces, María T. Abreu

    I whakaputaina 2019
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Revisão
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  18. 18
    Chemical analysis of turmeric from Minas Gerais, Brazil and comparison of methods for flavour free oleoresin

    Chemical analysis of turmeric from Minas Gerais, Brazil and comparison of methods for flavour free oleoresin mā Souza, Cyleni R. A., Glória, Maria Beatriz Abreu

    I whakaputaina 1998
    Whiwhi kuputuhi katoa
    Online
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  19. 19
    The impact of alcohol abuse in mortality of traffic accidents: a matter of public health

    The impact of alcohol abuse in mortality of traffic accidents: a matter of public health mā Ângela Maria Mendes Abreu, José Mauro Bráz de Lima

    I whakaputaina 2006
    Whiwhi kuputuhi katoa
    Artigo
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  20. 20
    Chemical analysis of turmeric from Minas Gerais, Brazil and comparison of methods for flavour free oleoresin

    Chemical analysis of turmeric from Minas Gerais, Brazil and comparison of methods for flavour free oleoresin mā Cyleni Regattieri Abreu de Souza, Maria Beatriz Abreu Glória

    I whakaputaina 1998
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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