Resultados de búsqueda - Maria Arshad
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The Health Benefits of Soybeans: A Review of the Nutritional and Therapeutic Effects of Soy Protein, Isoflavones, and Bioactive Peptides por Zikhatu Amina Alleza, Maria Arshad, Maheen Sikander, Futrus Abid, Shumaila Kanwal, Hosam M. Habib, Momina Khalid, A Akhtar, Waqas Mahmood, M Najeeb, Zulqarnain
Publicado 2025Revisão -
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Zoonotic and reverse zoonotic events of SARS-CoV-2 and their impact on global health por Khalid Munir, Shoaib Ashraf, Isra Munir, Hamna Khalid, M. Muneer, Noreen Mukhtar, Shahid Amin, Sohaib Ashraf, Muhammad Imran, Umer Chaudhry, Muhammad Usman Zaheer, Maria Arshad, Rukhsana Munir, Ali Ahmad, Xin Zhao
Publicado 2020Revisão
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Biology
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Betacoronavirus
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Coronavirus disease 2019 (COVID-19)
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SOY ISOFLAVONES
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)