Ohcanbohtosat - M.P. Thompson

  • Čájehuvvo 1 - 5 / 5
Aiddostahte ozu
  1. 1
    DEAE-Cellulose-Urea Chromatography of Casein in the Presence of 2-Mercaptoethanol

    DEAE-Cellulose-Urea Chromatography of Casein in the Presence of 2-Mercaptoethanol Dahkki M.P. Thompson

    Almmustuhtton 1966
    Viečča ollesdeavstta
    Artigo
    Lasit oiddohiidda
    Furkejuvvon:
  2. 2
    Dephosphorylation of αS- and κ-Caseins and Its Effect on Micelle Stability in the κ-αS-Casein System

    Dephosphorylation of αS- and κ-Caseins and Its Effect on Micelle Stability in the κ-αS-Casein System Dahkki L. Pepper, M.P. Thompson

    Almmustuhtton 1963
    Viečča ollesdeavstta
    Artigo
    Lasit oiddohiidda
    Furkejuvvon:
  3. 3
    Genetic Polymorphism in Caseins of Cow's Milk. IV. Isolation and Properties of β-Caseins A, B, and C

    Genetic Polymorphism in Caseins of Cow's Milk. IV. Isolation and Properties of β-Caseins A, B, and C Dahkki M.P. Thompson, L. Pepper

    Almmustuhtton 1964
    Viečča ollesdeavstta
    Artigo
    Lasit oiddohiidda
    Furkejuvvon:
  4. 4
    Genetic Polymorphism in Caseins of Cow's Milk. I. Genetic Control of α-Casein Variation

    Genetic Polymorphism in Caseins of Cow's Milk. I. Genetic Control of α-Casein Variation Dahkki C.A. Kiddy, J.O. Johnston, M.P. Thompson

    Almmustuhtton 1964
    Viečča ollesdeavstta
    Artigo
    Lasit oiddohiidda
    Furkejuvvon:
  5. 5
    Solubility Solvation, and Stabilization of αs1 - and β-Caseins

    Solubility Solvation, and Stabilization of αs1 - and β-Caseins Dahkki M.P. Thompson, William G. Gordon, Richard T. Boswell, Harold M. Farrell

    Almmustuhtton 1969
    Viečča ollesdeavstta
    Artigo
    Lasit oiddohiidda
    Furkejuvvon:

Ohcanreaiddut: