Որոնման արդյունքները - M. D’Aniello

Safety for Patients With Celiac Disease of Baked Goods Made of Wheat Flour Hydrolyzed During Food Processing ‌ Luigi Greco, Marco Gobbetti, Renata Auricchio, Raffaella Di Mase, Francesca Landolfo, Francesco Paparo, Raffaella Di Cagno, Maria De Angelis, Carlo Giuseppe Rizzello, Angela Cassone, Gaetano Terrone, L. Timpone, M. D’Aniello, Maria Maglio, Riccardo Troncone, Salvatore Auricchio