Výsledky vyhledávání - Lene Frost Andersen

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  1. 1
    Comparison of diet measures from a food-frequency questionnaire with measures from repeated 24-hour dietary recalls. The Norwegian Women and Cancer Study

    Comparison of diet measures from a food-frequency questionnaire with measures from repeated 24-hour dietary recalls. The Norwegian Women and Cancer Study Autor Anette Hjartåker, Lene Frost Andersen, Eiliv Lund

    Vydáno 2007
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  2. 2
    The stability of soft drinks intake from adolescence to adult age and the association between long-term consumption of soft drinks and lifestyle factors and body weight

    The stability of soft drinks intake from adolescence to adult age and the association between long-term consumption of soft drinks and lifestyle factors and body weight Autor Elisabeth Kvaavik, Lene Frost Andersen, Knut‐Inge Klepp

    Vydáno 2005
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  3. 3
    Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study

    Whole-grain consumption is associated with a reduced risk of noncardiovascular, noncancer death attributed to inflammatory diseases in the Iowa Women's Health Study Autor David R. Jacobs, Lene Frost Andersen, Rune Blomhoff

    Vydáno 2007
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  4. 4
    Evaluation of a short food frequency questionnaire used among Norwegian children

    Evaluation of a short food frequency questionnaire used among Norwegian children Autor Inger Therese Lillegaard, NinaCecilie Øverby, LeneFrost Andersen

    Vydáno 2012
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  5. 5
    Validity and reproducibility of self-reported intake of fruit and vegetable among 6th graders

    Validity and reproducibility of self-reported intake of fruit and vegetable among 6th graders Autor Lene Frost Andersen, Elling Bere, N Kolbjornsen, K-I Klepp

    Vydáno 2004
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  6. 6
    Dietary aspects related to health and obesity in Williams syndrome, Down syndrome, and Prader–Willi syndrome

    Dietary aspects related to health and obesity in Williams syndrome, Down syndrome, and Prader–Willi syndrome Autor Marianne Nordstrøm, Benedicte Paus, Lene Frost Andersen, Svein O. Kolset

    Vydáno 2015
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  7. 7
    Body mass index, waist circumference and pre-frailty/frailty: the Tromsø study 1994−2016

    Body mass index, waist circumference and pre-frailty/frailty: the Tromsø study 1994−2016 Autor Shreeshti Uchai, Lene Frost Andersen, Laila Arnesdatter Hopstock, Anette Hjartåker

    Vydáno 2023
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  8. 8
    The contribution of snacks to dietary intake and their association with eating location among Norwegian adults – results from a cross-sectional dietary survey

    The contribution of snacks to dietary intake and their association with eating location among Norwegian adults – results from a cross-sectional dietary survey Autor Jannicke Borch Myhre, Elin Bjørge Løken, Margareta Wandel, Lene Frost Andersen

    Vydáno 2015
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  9. 9
    Factors associated with exclusive breast-feeding and breast-feeding in Norway

    Factors associated with exclusive breast-feeding and breast-feeding in Norway Autor Anne Lene Kristiansen, Britt Lande, Nina Cecilie Øverby, Lene Frost Andersen

    Vydáno 2010
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  10. 10
    Consumption of coffee is associated with reduced risk of death attributed to inflammatory and cardiovascular diseases in the Iowa Women’s Health Study

    Consumption of coffee is associated with reduced risk of death attributed to inflammatory and cardiovascular diseases in the Iowa Women’s Health Study Autor Lene Frost Andersen, David R. Jacobs, Monica Hauger Carlsen, Rune Blomhoff

    Vydáno 2006
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  11. 11
    Health benefits of nuts: potential role of antioxidants

    Health benefits of nuts: potential role of antioxidants Autor Rune Blomhoff, Monica Hauger Carlsen, Lene Frost Andersen, David R. Jacobs

    Vydáno 2006
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  12. 12
    High intake of added sugar among Norwegian children and adolescents

    High intake of added sugar among Norwegian children and adolescents Autor Nina Cecilie Øverby, Inger TL Lillegaard, Lars Johansson, Lene Frost Andersen

    Vydáno 2004
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  13. 13
    New Iodine Food Composition Database and Updated Calculations of Iodine Intake among Norwegians

    New Iodine Food Composition Database and Updated Calculations of Iodine Intake among Norwegians Autor Monica Hauger Carlsen, Lene Frost Andersen, Lisbeth Dahl, Nina Norberg, Anette Hjartåker

    Vydáno 2018
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  14. 14
    Environmental Impact of Feeding with Infant Formula in Comparison with Breastfeeding

    Environmental Impact of Feeding with Infant Formula in Comparison with Breastfeeding Autor Ellen Cecilie Andresen, Anne-Grete Roer Hjelkrem, Anne Kjersti Bakken, Lene Frost Andersen

    Vydáno 2022
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  15. 15
    The influence of dietary intake and meal pattern on blood glucose control in children and adolescents using intensive insulin treatment

    The influence of dietary intake and meal pattern on blood glucose control in children and adolescents using intensive insulin treatment Autor Nina Cecilie Øverby, Hanna Dis Margeirsdottir, Cathrine Brunborg, Lene Frost Andersen, Knut Dahl‐Jørgensen

    Vydáno 2007
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  16. 16
    Evaluation of a Food Frequency Questionnaire with Weighed Records, Fatty Acids, and Alpha-Tocopherol in Adipose Tissue and Serum

    Evaluation of a Food Frequency Questionnaire with Weighed Records, Fatty Acids, and Alpha-Tocopherol in Adipose Tissue and Serum Autor Lene Frost Andersen, Kari Solvoll, L Johansson, Irma Salminen, A. Aro, Christian A. Drevon

    Vydáno 1999
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  17. 17
    Lactation and cardiovascular risk factors in mothers in a population-based study: the HUNT-study

    Lactation and cardiovascular risk factors in mothers in a population-based study: the HUNT-study Autor Siv Tone Natland, Tom Ivar Lund Nilsen, Kristian Midthjell, Lene Frost Andersen, Siri Forsmo

    Vydáno 2012
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  18. 18
    Maternal recall of breastfeeding duration twenty years after delivery

    Maternal recall of breastfeeding duration twenty years after delivery Autor Siv Tone Natland, Lene Frost Andersen, Tom Ivar Lund Nilsen, Siri Forsmo, Geir Jacobsen

    Vydáno 2012
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  19. 19
    Changes and tracking of fruit, vegetables and sugar-sweetened beverages intake from 18 months to 7 years in the Norwegian mother and child cohort study

    Changes and tracking of fruit, vegetables and sugar-sweetened beverages intake from 18 months to 7 years in the Norwegian mother and child cohort study Autor Mona Bjelland, Anne Lise Brantsæter, Margaretha Haugen, Helle Margrete Meltzer, Wenche Nystad, Lene Frost Andersen

    Vydáno 2013
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  20. 20
    Differences in Danish children's diet quality on weekdays <i>v</i>. weekend days

    Differences in Danish children's diet quality on weekdays <i>v</i>. weekend days Autor Berit Worm Rothausen, Jeppe Matthiessen, Camilla Hoppe, Per B. Brockhoff, Lene Frost Andersen, Inge Tetens

    Vydáno 2012
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