Søgeresultater - Kshirod Kumar Dash

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  1. 1
    Cold plasma as an emerging nonthermal technology for food processing: A comprehensive review

    Cold plasma as an emerging nonthermal technology for food processing: A comprehensive review af Sadhula Harikrishna, Pawase Prashant Anil, Rafeeya Shams, Kshirod Kumar Dash

    Udgivet 2023
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  2. 2
    Nutritional composition, phytochemical extraction, and pharmacological potential of mulberry: A comprehensive review

    Nutritional composition, phytochemical extraction, and pharmacological potential of mulberry: A comprehensive review af Adarsh Kattil, Hamid, Kshirod Kumar Dash, Rafeeya Shams, Shakshi Sharma

    Udgivet 2024
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  3. 3
    Comprehensive comparative insights on physico-chemical characteristics, bioactive components, and therapeutic potential of pumpkin fruit

    Comprehensive comparative insights on physico-chemical characteristics, bioactive components, and therapeutic potential of pumpkin fruit af Aleena Elezabeth Shajan, Kshirod Kumar Dash, Hamid, Omar Bashir, Rafeeya Shams

    Udgivet 2024
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  4. 4
    Natural bio-colorant and pigments: Sources and applications in food processing

    Natural bio-colorant and pigments: Sources and applications in food processing af Tripti Singh, Vinay Kumar Pandey, Kshirod Kumar Dash, S. R. Zanwar, Rahul Singh

    Udgivet 2023
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  5. 5
    Barley phytochemicals and health promoting benefits: A comprehensive review

    Barley phytochemicals and health promoting benefits: A comprehensive review af Rahul Raj, Rafeeya Shams, Vinay Kumar Pandey, Kshirod Kumar Dash, Poornima Singh, Omar Bashir

    Udgivet 2023
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  6. 6
    Ultrasound assisted phytochemical extraction of persimmon fruit peel: Integrating ANN modeling and genetic algorithm optimization

    Ultrasound assisted phytochemical extraction of persimmon fruit peel: Integrating ANN modeling and genetic algorithm optimization af Souvik Giri, Kshirod Kumar Dash, G. V. S. Bhagya Raj, Béla Kovács, Ayaz Mukarram Shaikh

    Udgivet 2024
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  7. 7
    Phytochemical Potential and Biological Activity of Pumpkin: A Review

    Phytochemical Potential and Biological Activity of Pumpkin: A Review af Aayeena Altaf, Hanu Sharma, Aamir Hussain Dar, Kshirod Kumar Dash, Vinay Kumar Pandey, Misbah Manzoor

    Udgivet 2025
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  8. 8
    Optimization of ultrasound-assisted extraction of Nigella sativa seed oil for enhancement of yield and antioxidant activity

    Optimization of ultrasound-assisted extraction of Nigella sativa seed oil for enhancement of yield and antioxidant activity af Ishfaq Hamid Dar, Pir Mohammad Junaid, Saghir Ahmad, Rafeeya Shams, Kshirod Kumar Dash, Ayaz Mukarram Shaikh, Béla Kovács

    Udgivet 2024
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  9. 9
    A comprehensive review on heat treatments and related impact on the quality and microbial safety of milk and milk-based products

    A comprehensive review on heat treatments and related impact on the quality and microbial safety of milk and milk-based products af Kshirod Kumar Dash, Ufaq Fayaz, Aamir Hussain Dar, Rafeeya Shams, Sobiya Manzoor, Anjelina Sundarsingh, Pinky Deka, Shafat Ahmad Khan

    Udgivet 2022
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  10. 10
    Phytochemical Properties, Extraction, and Pharmacological Benefits of Naringin: A Review

    Phytochemical Properties, Extraction, and Pharmacological Benefits of Naringin: A Review af VS Shilpa, Rafeeya Shams, Kshirod Kumar Dash, Vinay Kumar Pandey, Aamir Hussain Dar, Ayaz Mukarram Shaikh, Endre Harsányi, Béla Kovács

    Udgivet 2023
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  11. 11
    Recent Insights into the Morphological, Nutritional and Phytochemical Properties of Indian Gooseberry (Phyllanthus emblica) for the Development of Functional Foods

    Recent Insights into the Morphological, Nutritional and Phytochemical Properties of Indian Gooseberry (Phyllanthus emblica) for the Development of Functional Foods af Pawar Gayatri Avinash, Hamid, Rafeeya Shams, Kshirod Kumar Dash, Ayaz Mukarram Shaikh, Diána Ungai, Endre Harsányi, Tejas Suthar, Béla Kovács

    Udgivet 2024
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  12. 12
    Advances in detection technology for authentication of vegetable oils: A comprehensive review

    Advances in detection technology for authentication of vegetable oils: A comprehensive review af Shivangi Srivastava, Vinay Kumar Pandey, Kunal Singh, Aamir Hussain Dar, Kshirod Kumar Dash, Rafeeya Shams, Ayaz Mukarram Shaikh, Béla Kovács

    Udgivet 2024
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  13. 13
    A Comprehensive Review on Bioactive Compounds Found in Caesalpinia sappan

    A Comprehensive Review on Bioactive Compounds Found in Caesalpinia sappan af Twinkle Vij, Pawase Prashant Anil, Rafeeya Shams, Kshirod Kumar Dash, Rhythm Kalsi, Vinay Kumar Pandey, Endre Harsányi, Béla Kovács, Ayaz Mukarram Shaikh

    Udgivet 2023
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  14. 14
    Ozonation effects on structural and functional characteristics of starch

    Ozonation effects on structural and functional characteristics of starch af Nusrat Maqbool, Aamir Hussain Dar, Kshirod Kumar Dash, Shivangi Srivastava, Vinay Kumar Pandey, Rafeeya Shams, Mohsin Bashir Aga, Toiba Majeed, Sobiya Manzoor

    Udgivet 2024
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  15. 15
    Polysaccharide-based hydrogels for microencapsulation of bioactive compounds: A review

    Polysaccharide-based hydrogels for microencapsulation of bioactive compounds: A review af Pir Mohammad Junaid, Aamir Hussain Dar, Kshirod Kumar Dash, Shubham Rohilla, Rayees-ul Islam, Rafeeya Shams, Vinay Kumar Pandey, Shivangi Srivastava, Parmjit S. Panesar, Sadaf Zaidi

    Udgivet 2024
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  16. 16
    Recent advances in cold plasma technology for modifications of proteins: A comprehensive review

    Recent advances in cold plasma technology for modifications of proteins: A comprehensive review af Navin Kumar, Aamir Hussain Dar, Kshirod Kumar Dash, Bhupinder Kaur, Vinay Kumar Pandey, Anurag K. Singh, Ufaq Fayaz, Rafeeya Shams, Ayaz Mukarram Shaikh, Béla Kovács

    Udgivet 2024
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  17. 17
    Promising bioactive properties of quercetin for potential food applications and health benefits: A review

    Promising bioactive properties of quercetin for potential food applications and health benefits: A review af Irtiqa Shabir, Vinay Kumar Pandey, Rafeeya Shams, Aamir Hussain Dar, Kshirod Kumar Dash, Shafat Ahmad Khan, Iqra Bashir, G. Jeevarathinam, Alexandru Rusu, Tuba Esatbeyoglu, R. Pandiselvam

    Udgivet 2022
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