Canlyniadau Chwilio - Kharidah Muhammad

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Mireinio'r Canlyniadau
  1. 1
    Quality of gluten-free cookies from germinated brown rice flour

    Quality of gluten-free cookies from germinated brown rice flour gan Islamiyat Folashade Bolarinwa, P.T. Lim, Kharidah Muhammad

    Cyhoeddwyd 2018
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    Artigo
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  2. 2
    Effect of roasting conditions on color development and Fourier transform infrared spectroscopy (FTIR-ATR) analysis of Malaysian-grown tropical almond nuts (Terminalia catappa L.)

    Effect of roasting conditions on color development and Fourier transform infrared spectroscopy (FTIR-ATR) analysis of Malaysian-grown tropical almond nuts (Terminalia catappa L.) gan Siewsee Ng, Ola Lasekan, Kharidah Muhammad, Rabiha Sulaiman, Norhayati Hussain

    Cyhoeddwyd 2014
    Cael y testun llawn Cael y testun llawn
    Artigo
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  3. 3
    Physicochemical and functional properties of yeast fermented brown rice flour

    Physicochemical and functional properties of yeast fermented brown rice flour gan Muna Ilowefah, Jamilah Bakar, Hasanah Mohd Ghazali, Ahmed Mediani, Kharidah Muhammad

    Cyhoeddwyd 2014
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    Artigo
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  4. 4
    High angiotensin-I converting enzyme (ACE) inhibitory activity of Alcalase-digested green soybean (Glycine max) hydrolysates

    High angiotensin-I converting enzyme (ACE) inhibitory activity of Alcalase-digested green soybean (Glycine max) hydrolysates gan Mohamad Ariff Hanafi, Siti Nadia Hashim, Shyan Yea Chay, Afshin Ebrahimpour, Mohammad Zarei, Kharidah Muhammad, Azizah Abdul Hamid, Nazamid Saari

    Cyhoeddwyd 2018
    Cael y testun llawn
    Artigo
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    Wedi'i Gadw mewn:

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