Suchergebnisse - Johanna M. Geleijnse

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  1. 1
    Vitamin D and the Prevention of Hypertension and Cardiovascular Diseases: A Review of the Current Evidence

    Vitamin D and the Prevention of Hypertension and Cardiovascular Diseases: A Review of the Current Evidence von Johanna M. Geleijnse

    Veröffentlicht 2010
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  2. 2
    Habitual coffee consumption and blood pressure: An epidemiological perspective

    Habitual coffee consumption and blood pressure: An epidemiological perspective von Johanna M. Geleijnse

    Veröffentlicht 2008
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  3. 3
    Impact of dietary and lifestyle factors on the prevalence of hypertension in Western populations

    Impact of dietary and lifestyle factors on the prevalence of hypertension in Western populations von Johanna M. Geleijnse

    Veröffentlicht 2004
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  4. 4
    Flavonoids and cardiovascular health: which compounds, what mechanisms?

    Flavonoids and cardiovascular health: which compounds, what mechanisms? von Johanna M. Geleijnse, P.C.H. Hollman

    Veröffentlicht 2008
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  5. 5
    Sodium and potassium intake and blood pressure change in childhood.

    Sodium and potassium intake and blood pressure change in childhood. von Johanna M. Geleijnse, D. E. Grobbee, Albert Hofman

    Veröffentlicht 1990
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  6. 6
    n–3 Fatty Acids and Cardiovascular Events after Myocardial Infarction

    n–3 Fatty Acids and Cardiovascular Events after Myocardial Infarction von Daan Kromhout, Erik J. Giltay, Johanna M. Geleijnse

    Veröffentlicht 2010
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  7. 7
    LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies

    LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies von Rouyanne T. Ras, Johanna M. Geleijnse, Elke A. Trautwein

    Veröffentlicht 2014
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  8. 8
    Effects of n−3 fatty acids on depressive symptoms and dispositional optimism after myocardial infarction

    Effects of n−3 fatty acids on depressive symptoms and dispositional optimism after myocardial infarction von Erik J. Giltay, Johanna M. Geleijnse, Daan Kromhout

    Veröffentlicht 2011
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  9. 9
    Alpha-Linolenic Acid: Is It Essential to Cardiovascular Health?

    Alpha-Linolenic Acid: Is It Essential to Cardiovascular Health? von Johanna M. Geleijnse, Janette de Goede, Ingeborg A. Brouwer

    Veröffentlicht 2010
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  10. 10
    Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work?

    Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work? von Daan Kromhout, Shuhei Yasuda, Johanna M. Geleijnse, Hiroaki Shimokawa

    Veröffentlicht 2011
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  11. 11
    The confusion about dietary fatty acids recommendations for CHD prevention

    The confusion about dietary fatty acids recommendations for CHD prevention von Daan Kromhout, Johanna M. Geleijnse, Alessandro Menotti, David R. Jacobs

    Veröffentlicht 2011
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  12. 12
    Diet and Kidney Function: a Literature Review

    Diet and Kidney Function: a Literature Review von Anniek C. van Westing, Leanne K. Küpers, Johanna M. Geleijnse

    Veröffentlicht 2020
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  13. 13
    Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update

    Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update von Joyce A. Nettleton, Ingeborg A. Brouwer, Johanna M. Geleijnse, Gerard Hornstra

    Veröffentlicht 2017
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  14. 14
    Effect of cheese consumption on blood lipids: a systematic review and meta-analysis of randomized controlled trials

    Effect of cheese consumption on blood lipids: a systematic review and meta-analysis of randomized controlled trials von Janette de Goede, Johanna M. Geleijnse, Eric L. Ding, Sabita S. Soedamah‐Muthu

    Veröffentlicht 2015
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  15. 15
    Dairy Consumption and Risk of Stroke: A Systematic Review and Updated Dose–Response Meta‐Analysis of Prospective Cohort Studies

    Dairy Consumption and Risk of Stroke: A Systematic Review and Updated Dose–Response Meta‐Analysis of Prospective Cohort Studies von Janette de Goede, Sabita S. Soedamah‐Muthu, An Pan, Lieke Gijsbers, Johanna M. Geleijnse

    Veröffentlicht 2016
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  16. 16
    Adherence to a healthy diet in relation to cardiovascular incidence and risk markers: evidence from the Caerphilly Prospective Study

    Adherence to a healthy diet in relation to cardiovascular incidence and risk markers: evidence from the Caerphilly Prospective Study von Elly Mertens, Oonagh Markey, Johanna M. Geleijnse, Julie A. Lovegrove, D.I. Givens

    Veröffentlicht 2017
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  17. 17
    Influence of Weight Reduction on Blood Pressure

    Influence of Weight Reduction on Blood Pressure von Judith E. Neter, B. Stam, Frans J. Kok, Diederick E. Grobbee, Johanna M. Geleijnse

    Veröffentlicht 2003
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  18. 18
    Dietary protein intake and kidney function decline after myocardial infarction: the Alpha Omega Cohort

    Dietary protein intake and kidney function decline after myocardial infarction: the Alpha Omega Cohort von Kevin Esmeijer, Johanna M. Geleijnse, Johan W. de Fijter, Daan Kromhout, Ellen K. Hoogeveen

    Veröffentlicht 2019
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  19. 19
    Health Gain by Salt Reduction in Europe: A Modelling Study

    Health Gain by Salt Reduction in Europe: A Modelling Study von Marieke Hendriksen, J.M.A. van Raaij, Johanna M. Geleijnse, João Breda, Hendriek C. Boshuizen

    Veröffentlicht 2015
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  20. 20
    Consumption of dairy products and associations with incident diabetes, CHD and mortality in the Whitehall II study

    Consumption of dairy products and associations with incident diabetes, CHD and mortality in the Whitehall II study von Sabita S. Soedamah‐Muthu, Gabriel Masset, Lisa D. M. Verberne, Johanna M. Geleijnse, Eric J. Brunner

    Veröffentlicht 2012
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