檢索結果 - Jian‐Yong Wu

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  1. 1
    Effects of Tween 80 and pH on mycelial pellets and exopolysaccharide production in liquid culture of a medicinal fungus

    Effects of Tween 80 and pH on mycelial pellets and exopolysaccharide production in liquid culture of a medicinal fungus 由 Yuan‐Shuai Liu, Jian‐Yong Wu

    出版 2011
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  2. 2
    Extracellular ATP-induced NO production and its dependence on membrane Ca2+ flux in Salvia miltiorrhiza hairy roots

    Extracellular ATP-induced NO production and its dependence on membrane Ca2+ flux in Salvia miltiorrhiza hairy roots 由 Shu-Jing Wu, Jian‐Yong Wu

    出版 2008
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  3. 3
    Ultrasound-assisted extraction of ginseng saponins from ginseng roots and cultured ginseng cells

    Ultrasound-assisted extraction of ginseng saponins from ginseng roots and cultured ginseng cells 由 Jian‐Yong Wu, Lidong Lin, Foo-Tim Chau

    出版 2001
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  4. 4
    Recent advances in Cordyceps sinensis polysaccharides: Mycelial fermentation, isolation, structure, and bioactivities: A review

    Recent advances in Cordyceps sinensis polysaccharides: Mycelial fermentation, isolation, structure, and bioactivities: A review 由 Jing‐Kun Yan, Wenqiang Wang, Jian‐Yong Wu

    出版 2013
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  5. 5
    Constituents actually responsible for the antioxidant activities of crude polysaccharides isolated from mushrooms

    Constituents actually responsible for the antioxidant activities of crude polysaccharides isolated from mushrooms 由 Ka‐Chai Siu, Zhongzhou Chen, Jian‐Yong Wu

    出版 2014
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  6. 6
    Bioactive Ingredients and Medicinal Values of Grifola frondosa (Maitake)

    Bioactive Ingredients and Medicinal Values of Grifola frondosa (Maitake) 由 Jian‐Yong Wu, Ka‐Chai Siu, Ping Geng

    出版 2021
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  7. 7
    Molecular properties and antioxidant activities of polysaccharides isolated from alkaline extract of wild Armillaria ostoyae mushrooms

    Molecular properties and antioxidant activities of polysaccharides isolated from alkaline extract of wild Armillaria ostoyae mushrooms 由 Ka‐Chai Siu, Lijian Xu, Zhongzhou Chen, Jian‐Yong Wu

    出版 2015
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  8. 8
    Site-specific proteomic analysis of lipoxidation adducts in cardiac mitochondria reveals chemical diversity of 2-alkenal adduction

    Site-specific proteomic analysis of lipoxidation adducts in cardiac mitochondria reveals chemical diversity of 2-alkenal adduction 由 Juan D. Chavez, Jian‐Yong Wu, William H. Bisson, Claudia S. Maier

    出版 2011
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  9. 9
    Development of protein-enriched biscuit based on oat-milk byproduct fortified with chickpea flour

    Development of protein-enriched biscuit based on oat-milk byproduct fortified with chickpea flour 由 Aili Wang, Yeyuan Zhu, Liang Zou, Gang Zhao, Jian‐Yong Wu

    出版 2023
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  10. 10
    Diterpenoid Tanshinones and Phenolic Acids from Cultured Hairy Roots of Salvia miltiorrhiza Bunge and Their Antimicrobial Activities

    Diterpenoid Tanshinones and Phenolic Acids from Cultured Hairy Roots of Salvia miltiorrhiza Bunge and Their Antimicrobial Activities 由 Jianglin Zhao, Jingfeng Lou, Yan Mou, Peiqin Li, Jian‐Yong Wu, Ligang Zhou

    出版 2011
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  11. 11
    Pathogenesis of IgA Vasculitis: An Up-To-Date Review

    Pathogenesis of IgA Vasculitis: An Up-To-Date Review 由 Yan Song, Xiaohan Huang, Guizhen Yu, Jianjun Qiao, Jun Cheng, Jian‐Yong Wu, Jianghua Chen

    出版 2021
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  12. 12
    Effects of exopolysaccharide fractions with different molecular weights and compositions on fecal microflora during in vitro fermentation

    Effects of exopolysaccharide fractions with different molecular weights and compositions on fecal microflora during in vitro fermentation 由 Yu-Heng Mao, Ang-Xin Song, Long‐Qing Li, Ka‐Chai Siu, Zhongping Yao, Jian‐Yong Wu

    出版 2019
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  13. 13
    Anti-inflammation activity of exopolysaccharides produced by a medicinal fungus Cordyceps sinensis Cs-HK1 in cell and animal models

    Anti-inflammation activity of exopolysaccharides produced by a medicinal fungus Cordyceps sinensis Cs-HK1 in cell and animal models 由 Long‐Qing Li, Ang-Xin Song, Jun-Yi Yin, Ka‐Chai Siu, Wing‐Tak Wong, Jian‐Yong Wu

    出版 2020
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