Torthaí cuardaigh - Hyun‐Wook Choi
- 1 - 2 toradh as 2 á dtaispeáint
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Starch nanoparticles prepared by enzymatic hydrolysis and self-assembly of short-chain glucans de réir Seon-Min Oh, Byung-Hoo Lee, Dong‐Ho Seo, Hyun-Wook Choi, Byung‐Yong Kim, Moo‐Yeol Baik
Foilsithe / Cruthaithe 2020Revisão -
2
Physicochemical and retrogradation properties of modified chestnut starches de réir Seon-Min Oh, Hui-Yun Kim, Ji‐Eun Bae, Sang-Jin Ye, Byung‐Yong Kim, Hee Don Choi, Hyun‐Wook Choi, Moo‐Yeol Baik
Foilsithe / Cruthaithe 2019Artigo
Uirlisí cuardaigh:
Ábhair a bhaineann le hábhar
Amylopectin
Amylose
Chemistry
Organic chemistry
Starch
Biochemistry
Chemical engineering
Composite material
Engineering
Enthalpy
Enzymatic hydrolysis
Food science
Hydrolysis
Materials science
Melting temperature
Nuclear chemistry
Physics
Polysaccharide
Retrogradation (starch)
Self-assembly
Solubility
Swelling
Thermodynamics