Výsledky vyhledávání - Gabriele Maiorano
- Zobrazuji výsledky 1 - 6 z 6
-
1
-
2
-
3
Radical Scavenging and Anti-Inflammatory Activities of Representative Anthocyanin Groupings from Pigment-Rich Fruits and Vegetables Autor Federica Blando, Nadia Calabriso, Helge Berland, Gabriele Maiorano, C. Gerardi, Maria Annunziata Carluccio, Øyvind M. Andersen
Vydáno 2018Artigo -
4
Bioactive Compounds and Antioxidant Capacity in Anthocyanin-Rich Carrots: A Comparison between the Black Carrot and the Apulian Landrace “Polignano” Carrot Autor Federica Blando, Stefano Marchello, Gabriele Maiorano, Miriana Durante, Angelo Signore, Maura N. Laus, Mario Soccio, Giovanni Mita
Vydáno 2021Artigo -
5
-
6
Nutraceutical Characterization of Anthocyanin-Rich Fruits Produced by “Sun Black” Tomato Line Autor Federica Blando, Helge Berland, Gabriele Maiorano, Miriana Durante, Andrea Mazzucato, Maurizio Enea Picarella, Isabella Nicoletti, C. Gerardi, Giovanni Mita, Øyvind M. Andersen
Vydáno 2019Artigo
Vyhledávací nástroje:
Související témata
Biochemistry
Chemistry
Biology
Anthocyanin
Antioxidant
Botany
Food science
Materials science
Polyphenol
Antioxidant capacity
Biophysics
Carotenoid
Composite material
Cyanidin
Genetics
Nanotechnology
Nutraceutical
Organic chemistry
Pigment
Adhesion
Bacteria
Berry
Cancer
Carbonic anhydrase
Catalytic efficiency
Cell
Cell adhesion
Chlorogenic acid
Chromatography
Cinnamic acid