Resultats de la cerca - Francesca Landolfo
- Mostrar 1 - 3 resultats de 3
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1
Measuring transcutaneous bilirubin: a comparative analysis of three devices on a multiracial population per Francesco Raimondi, Sílvia Nassif Del Lama, Francesca Landolfo, Maria Sellitto, Angela Carla Borrelli, Rosalba Maffucci, Paola Milite, Letizia Capasso
Publicat 2012Artigo -
2
Sourdough Bread Made from Wheat and Nontoxic Flours and Started with Selected Lactobacilli Is Tolerated in Celiac Sprue Patients per Raffaella Di Cagno, Maria De Angelis, Salvatore Auricchio, Luigi Greco, Charmaine I. Clarke, Massimo De Vincenzi, Claudio Giovannini, Massimo D’Archivio, Francesca Landolfo, Giampaolo Parrilli, Fabio Minervini, Elke K. Arendt, Marco Gobbetti
Publicat 2004Artigo -
3
Safety for Patients With Celiac Disease of Baked Goods Made of Wheat Flour Hydrolyzed During Food Processing per Luigi Greco, Marco Gobbetti, Renata Auricchio, Raffaella Di Mase, Francesca Landolfo, Francesco Paparo, Raffaella Di Cagno, Maria De Angelis, Carlo Giuseppe Rizzello, Angela Cassone, Gaetano Terrone, L. Timpone, M. D’Aniello, Maria Maglio, Riccardo Troncone, Salvatore Auricchio
Publicat 2010Artigo
Eines de cerca:
Matèries relacionades
Biology
Biochemistry
Food science
Gastroenterology
Gluten
Hydrolysis
Medicine
Bilirubin
Birth weight
Botany
Chemistry
Environmental health
Enzyme
Fermentation
Genetics
Gestational age
Gluten free
Hydrolysate
Internal medicine
Jaundice
Microbiology
Mold
Pathology
Pediatrics
Population
Population study
Pregnancy
Serum bilirubin
Sprue
Tissue transglutaminase