检索结果 - Erica Sharpe

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    Effects of brewing conditions on the antioxidant capacity of twenty-four commercial green tea varieties

    Effects of brewing conditions on the antioxidant capacity of twenty-four commercial green tea varieties 由 Erica Sharpe, Hua Fang, Stephanie Schuckers, Silvana Andreescu, Ryan Bradley

    出版 2015
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    Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species

    Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species 由 Erica Sharpe, Aiden P. Farragher-Gnadt, Michael Igbanugo, Thomas Huber, John C. Michelotti, Adam Milenkowic, Sylvia Ludlam, Margaret Walker, Douglas Hanes, Ryan Bradley, Fadi Bou‐Abdallah

    出版 2021
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