檢索結果 - Eduardo Ramirez

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  1. 1
    Evaluation of the rabbit as a model for chagas' disease: I. Parasitological studies

    Evaluation of the rabbit as a model for chagas' disease: I. Parasitological studies 由 Luiz Eduardo Ramirez, Z. Brener

    出版 1987
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  2. 2
    Avaliação de uma nova microtécnica de fixação de complemento (Garcia & Sotelo, 1991) para o diagnóstico da doença de Chagas crônica com diferentes preparações antigênicas

    Avaliação de uma nova microtécnica de fixação de complemento (Garcia & Sotelo, 1991) para o diagnóstico da doença de Chagas crônica com diferentes preparações antigênicas... 由 Aldo Matos, Luis Eduardo Ramı́rez

    出版 1997
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  3. 3
    Mineral profile of cagaita (Eugenia dysenterica), mangaba (Harconia speciosa), and mama-cadela (Brosimum gaudochaudii Trecul) seed flours subjected to different drying temperatures and times

    Mineral profile of cagaita (Eugenia dysenterica), mangaba (Harconia speciosa), and mama-cadela (Brosimum gaudochaudii Trecul) seed flours subjected to different drying temperatures... 由 Clarissa Damiani, Eduardo Ramirez Asquieri

    出版 2016
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  4. 4
    leitura interseccional sobre o perfil sociológico de pessoas idosas que frequentaram disciplinas isoladas de graduação presencial em uma universidade federal

    leitura interseccional sobre o perfil sociológico de pessoas idosas que frequentaram disciplinas isoladas de graduação presencial em uma universidade federal 由 Eduardo Ramirez Meza, Marcelo Victor da Rosa

    出版 2022
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  5. 5
    Perfil de pessoas idosas que frequentaram disciplinas isoladas de graduação presencial na UFMS: elementos para se pensar a interseccionalidade

    Perfil de pessoas idosas que frequentaram disciplinas isoladas de graduação presencial na UFMS: elementos para se pensar a interseccionalidade 由 Eduardo Ramirez Meza, Marcelo Victor da Rosa

    出版 2021
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  6. 6
    Infecção do hamster pelo Trypanosoma cruzi

    Infecção do hamster pelo Trypanosoma cruzi 由 Luiz Eduardo Ramirez, Eliane Lages-Silva, E Chapadeiro

    出版 1991
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  7. 7
    Bebida fermentada de yacon (Smallanthus sonchifolius): parâmetros do processo fermentativo

    Bebida fermentada de yacon (Smallanthus sonchifolius): parâmetros do processo fermentativo 由 Camila Cheker Brandão, Eduardo Ramirez Asquieri, Clarissa Damiani

    出版 2019
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  8. 8
    Technological applicability of mama-cadela (Brosimium gaudichaudii Trecúl) seed flour in gingerbread

    Technological applicability of mama-cadela (Brosimium gaudichaudii Trecúl) seed flour in gingerbread 由 Alves, Vânia Maria, Asquieri, Eduardo Ramirez, Damiani, Clarissa

    出版 2021
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  9. 9
    Prevention of enzymatic browning of yacon flour by the combined use of anti-browning agents and the study of its chemical composition

    Prevention of enzymatic browning of yacon flour by the combined use of anti-browning agents and the study of its chemical composition 由 Oscar Romero Lopes Rodrigues, Eduardo Ramirez Asquieri, Daniela Castilho Orsi

    出版 2014
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  10. 10
    METABOLIC STUDIES OF CHLORPROPAMIDE IN NORMAL MEN AND IN DIABETIC SUBJECTS

    METABOLIC STUDIES OF CHLORPROPAMIDE IN NORMAL MEN AND IN DIABETIC SUBJECTS 由 R.E. Knauff, Stefan S. Fajans, Eduardo Ramirez, Jerome W. Conn

    出版 1959
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  11. 11
    Study of the aging of fermented of yacon (Smallanthus sonchifolius) and sensory profile and acceptance

    Study of the aging of fermented of yacon (Smallanthus sonchifolius) and sensory profile and acceptance 由 Camila Cheker Brandão, Eduardo Ramirez Asquieri, Shireen Attaran, Clarissa Damiani

    出版 2014
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  12. 12
    Prevention of enzymatic browning of yacon flour by the combined use of anti-browning agents and the study of its chemical composition

    Prevention of enzymatic browning of yacon flour by the combined use of anti-browning agents and the study of its chemical composition 由 Rodrigues, Oscar Romero Lopes, Asquieri, Eduardo Ramirez, Orsi, Daniela Castilho

    出版 2014
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  13. 13
    Study of the aging of fermented of yacon (Smallanthus sonchifolius) and sensory profile and acceptance

    Study of the aging of fermented of yacon (Smallanthus sonchifolius) and sensory profile and acceptance 由 Brandão, Camila Cheker, Asquieri, Eduardo Ramirez, Attaran, Shireen, Damiani, Clarissa

    出版 2014
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  14. 14
    Caracterização e análise sensorial de biscoitos de polvilho elaborados com diferentes níveis de farelo de mandioca

    Caracterização e análise sensorial de biscoitos de polvilho elaborados com diferentes níveis de farelo de mandioca 由 Rodrigues, Janaína Pereira de Macedo, Caliari, Márcio, Asquieri, Eduardo Ramirez

    出版 2011
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  15. 15
    The hamster (mesocricetus auratus) as experimental model in chagas' disease: parasitological and histopathological studies in acute and chronic phases of Trypanosoma cruzi infection

    The hamster (mesocricetus auratus) as experimental model in chagas' disease: parasitological and histopathological studies in acute and chronic phases of Trypanosoma cruzi infectio... 由 Luı́s Eduardo Ramı́rez, Eliane Lages-Silva, José Maria Soares, E Chapadeiro

    出版 1994
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  16. 16
    Chemical and Antioxidant Potential of Agaricus sylvaticus Mushroom Grown in Brazil

    Chemical and Antioxidant Potential of Agaricus sylvaticus Mushroom Grown in Brazil 由 Joice Vinhal Costa, María Rita Carvalho Garbi Novaes, Eduardo Ramirez Asquieri

    出版 2011
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  17. 17
    <em>Trypanosoma vivax</em> en Amérique : morphométrie et spectre d'hôtes

    <em>Trypanosoma vivax</em> en Amérique : morphométrie et spectre d'hôtes 由 Alberto M. R. Dávila, Luis Eduardo Ramı́rez, R.A.M.S. Silva

    出版 1998
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  18. 18
    Antocianinas, ácido ascórbico, polifenoles totales y actividad antioxidante, en la cáscara de camu-camu (Myrciaria dubia (H.B.K) McVaugh)

    Antocianinas, ácido ascórbico, polifenoles totales y actividad antioxidante, en la cáscara de camu-camu (Myrciaria dubia (H.B.K) McVaugh) 由 Villanueva-Tiburcio, Juan Edson, Condezo-Hoyos, Luis Alberto, Asquieri, Eduardo Ramirez

    出版 2010
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  19. 19
    Production of glucose and fructose syrups from cassava (Manihot esculenta Crantz) starch using enzymes produced by microorganisms isolated from Brazilian Cerrado soil

    Production of glucose and fructose syrups from cassava (Manihot esculenta Crantz) starch using enzymes produced by microorganisms isolated from Brazilian Cerrado soil 由 Roberto Nascimento Silva, Fábio Pereira Quintino, Valdirene Neves Monteiro, Eduardo Ramirez Asquieri

    出版 2010
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  20. 20
    Chagasic Meningoencephalitis in a Patient with Acquired Immunodeficiency Syndrome: Diagnosis, Follow-Up, and Genetic Characterization of Trypanosoma cruzi

    Chagasic Meningoencephalitis in a Patient with Acquired Immunodeficiency Syndrome: Diagnosis, Follow-Up, and Genetic Characterization of Trypanosoma cruzi 由 E. Lages‐Silva, Luı́s Eduardo Ramı́rez, Mário León Silva-Vergara, Égler Chiari

    出版 2002
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