Ngā hua rapu - Daniel A. Jacobo‐Velázquez

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  1. 1
    Correlations of Antioxidant Activity against Phenolic Content Revisited: A New Approach in Data Analysis for Food and Medicinal Plants

    Correlations of Antioxidant Activity against Phenolic Content Revisited: A New Approach in Data Analysis for Food and Medicinal Plants mā Daniel A. Jacobo‐Velázquez, Luis Cisneros‐Zevallos

    I whakaputaina 2009
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Revisão
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  2. 2
    An Alternative Use of Horticultural Crops: Stressed Plants as Biofactories of Bioactive Phenolic Compounds

    An Alternative Use of Horticultural Crops: Stressed Plants as Biofactories of Bioactive Phenolic Compounds mā Daniel A. Jacobo‐Velázquez, Luis Cisneros‐Zevallos

    I whakaputaina 2012
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  3. 3
    Chlorogenic Acid: Recent Advances on Its Dual Role as a Food Additive and a Nutraceutical against Metabolic Syndrome

    Chlorogenic Acid: Recent Advances on Its Dual Role as a Food Additive and a Nutraceutical against Metabolic Syndrome mā Jesús Santana‐Gálvez, Luis Cisneros‐Zevallos, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2017
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Revisão
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  4. 4
    Combined effect of ultrasound treatment and exogenous phytohormones on the accumulation of bioactive compounds in broccoli florets

    Combined effect of ultrasound treatment and exogenous phytohormones on the accumulation of bioactive compounds in broccoli florets mā Miguel Aguilar-Camacho, Jorge Welti‐Chanes, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2018
    Whiwhi kuputuhi katoa
    Artigo
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  5. 5
    Plants as Biofactories: Postharvest Stress-Induced Accumulation of Phenolic Compounds and Glucosinolates in Broccoli Subjected to Wounding Stress and Exogenous Phytohormones

    Plants as Biofactories: Postharvest Stress-Induced Accumulation of Phenolic Compounds and Glucosinolates in Broccoli Subjected to Wounding Stress and Exogenous Phytohormones mā Daniel Villarreal-García, Vimal Nair, Luis Cisneros‐Zevallos, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2016
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  6. 6
    Stability of Bioactive Compounds in Broccoli as Affected by Cutting Styles and Storage Time

    Stability of Bioactive Compounds in Broccoli as Affected by Cutting Styles and Storage Time mā Ana Mariel Torres-Contreras, Vimal Nair, Luis Cisneros‐Zevallos, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2017
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  7. 7
    UVA, UVB Light Doses and Harvesting Time Differentially Tailor Glucosinolate and Phenolic Profiles in Broccoli Sprouts

    UVA, UVB Light Doses and Harvesting Time Differentially Tailor Glucosinolate and Phenolic Profiles in Broccoli Sprouts mā Melissa Moreira-Rodríguez, Vimal Nair, Jorge Benavides, Luis Cisneros‐Zevallos, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2017
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  8. 8
    UVA, UVB Light, and Methyl Jasmonate, Alone or Combined, Redirect the Biosynthesis of Glucosinolates, Phenolics, Carotenoids, and Chlorophylls in Broccoli Sprouts

    UVA, UVB Light, and Methyl Jasmonate, Alone or Combined, Redirect the Biosynthesis of Glucosinolates, Phenolics, Carotenoids, and Chlorophylls in Broccoli Sprouts mā Melissa Moreira-Rodríguez, Vimal Nair, Jorge Benavides, Luis Cisneros‐Zevallos, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2017
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  9. 9
    Anticancer potential of dihydrocaffeic acid: a chlorogenic acid metabolite

    Anticancer potential of dihydrocaffeic acid: a chlorogenic acid metabolite mā Jesús Santana‐Gálvez, Javier Villela‐Castrejón, Sergio O. Serna‐Saldívar, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2020
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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  10. 10
    Combined effect of water loss and wounding stress on gene activation of metabolic pathways associated with phenolic biosynthesis in carrot

    Combined effect of water loss and wounding stress on gene activation of metabolic pathways associated with phenolic biosynthesis in carrot mā Alejandro Becerra-Moreno, Mónica Redondo-Gil, Jorge Benavides, Vimal Nair, Luis Cisneros‐Zevallos, Daniel A. Jacobo‐Velázquez

    I whakaputaina 2015
    Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
    Artigo
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