检索结果 - Cuiping Yi

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Digestibility of indica rice and structural changes of rice starch during fermentation by Lactobacillus plantarum

    Digestibility of indica rice and structural changes of rice starch during fermentation by Lactobacillus plantarum 由 Yongfang Tang, Wang Chen, Hong Zhu, Cuiping Yi, Jieyao Yuan, Yanlan Liu, Zuyin Li, Hao Cheng

    出版 2023
    获取全文
    Artigo
    加到收藏夹
    Saved in:
  2. 2
    Antidiabetic Function of Lactobacillus fermentum MF423-Fermented Rice Bran and Its Effect on Gut Microbiota Structure in Type 2 Diabetic Mice

    Antidiabetic Function of Lactobacillus fermentum MF423-Fermented Rice Bran and Its Effect on Gut Microbiota Structure in Type 2 Diabetic Mice 由 Xiaojuan Ai, Cuiling Wu, Tingting Yin, Olena Zhur, Congling Liu, Xiaotao Yan, Cuiping Yi, Dan Liu, Linhu Xiao, Wenkai Li, Bin-Bin Xie, Hailun He

    出版 2021
    获取全文 获取全文
    Artigo
    加到收藏夹
    Saved in:

检索工具: