Ngā hua rapu kaituhi

1

Microwave-Assisted Extraction of Phenolic Compounds from Melastoma sanguineum Fruit: Optimization and Identification mā Cai‐Ning Zhao, Jiaojiao Zhang, Ya Li, Xiao Meng, Hua‐Bin Li

I whakaputaina 2018

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
2

Antioxidant Activities, Phenolic Profiles, and Organic Acid Contents of Fruit Vinegars mā Qing Liu, Guoyi Tang, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2019

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
3

Health Benefits and Molecular Mechanisms of Resveratrol: A Narrative Review mā Xiao Meng, Jing Zhou, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2020

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
4

Effects of Vegetables on Cardiovascular Diseases and Related Mechanisms mā Guoyi Tang, Xiao Meng, Ya Li, Cai‐Ning Zhao, Qing Liu, Hua‐Bin Li

I whakaputaina 2017

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
5

Microwave-Assisted Extraction of Natural Antioxidants from the Exotic Gordonia axillaris Fruit: Optimization and Identification of Phenolic Compounds mā Ya Li, Sha Li, Sheng-Jun Lin, Jiaojiao Zhang, Cai‐Ning Zhao, Hua‐Bin Li

I whakaputaina 2017

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
6

Fruits for Prevention and Treatment of Cardiovascular Diseases mā Cai‐Ning Zhao, Xiao Meng, Ya Li, Sha Li, Qing Liu, Guoyi Tang, Hua‐Bin Li

I whakaputaina 2017

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
7

Prevalence and Risk Factors of Maternal Anxiety in Late Pregnancy in China mā Yuting Kang, Yan Yao, Jing Dou, Xin Guo, Shu-yue Li, Cai-ning Zhao, Hongzhi Han, Bo Li

I whakaputaina 2016

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
8

Natural Products for the Prevention and Management of <i>Helicobacter pylori</i> Infection mā Qing Liu, Xiao Meng, Ya Li, Cai‐Ning Zhao, Guoyi Tang, Sha Li, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2018

Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
9

Effects and Mechanisms of Probiotics, Prebiotics, Synbiotics, and Postbiotics on Metabolic Diseases Targeting Gut Microbiota: A Narrative Review mā Hangyu Li, Dan-Dan Zhou, Ren‐You Gan, Siyu Huang, Cai‐Ning Zhao, Ao Shang, Xiaoyu Xu, Hua‐Bin Li

I whakaputaina 2021

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
10

Phytochemical Composition and Antioxidant Capacity of 30 Chinese Teas mā Guoyi Tang, Cai‐Ning Zhao, Xiaoyu Xu, Ren‐You Gan, Shiyu Cao, Qing Liu, Ao Shang, Qianqian Mao, Hua‐Bin Li

I whakaputaina 2019

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
11

Phenolic Profiles and Antioxidant Activities of 30 Tea Infusions from Green, Black, Oolong, White, Yellow and Dark Teas mā Cai‐Ning Zhao, Guoyi Tang, Shiyu Cao, Xiaoyu Xu, Ren‐You Gan, Qing Liu, Qianqian Mao, Ao Shang, Hua‐Bin Li

I whakaputaina 2019

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
12

Effects and Mechanisms of Curcumin for the Prevention and Management of Cancers: An Updated Review mā Zhijun Yang, Siyu Huang, Dan-Dan Zhou, Ruo-Gu Xiong, Cai‐Ning Zhao, Aiping Fang, Yunjian Zhang, Hua‐Bin Li, Huilian Zhu

I whakaputaina 2022

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
13

Effects and Mechanisms of Tea and Its Bioactive Compounds for the Prevention and Treatment of Cardiovascular Diseases: An Updated Review mā Shi‐Yu Cao, Cai-Ning Zhao, Ren‐You Gan, Xiao-Yu Xu, Xin-Lin Wei, Harold Corke, Atanas G. Atanasov, Hua‐Bin Li

I whakaputaina 2019

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
14

Comparison of Antioxidant Activities of Different Grape Varieties mā Qing Liu, Guoyi Tang, Cai‐Ning Zhao, Xiao-Ling Feng, Xiaoyu Xu, Shiyu Cao, Xiao Meng, Sha Li, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2018

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
15

Potential of Grape Wastes as a Natural Source of Bioactive Compounds mā Guoyi Tang, Cai‐Ning Zhao, Qing Liu, Xiao-Ling Feng, Xiaoyu Xu, Shiyu Cao, Xiao Meng, Sha Li, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2018

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
16

Health Functions and Related Molecular Mechanisms of Tea Components: An Update Review mā Guoyi Tang, Xiao Meng, Ren‐You Gan, Cai‐Ning Zhao, Qing Liu, Yibin Feng, Sha Li, Xinlin Wei, Atanas G. Atanasov, Harold Corke, Hua‐Bin Li

I whakaputaina 2019

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
17

Health Benefits and Side Effects of Short-Chain Fatty Acids mā Ruo-Gu Xiong, Dan-Dan Zhou, Si-Xia Wu, Siyu Huang, Adila Saimaiti, Zhijun Yang, Ao Shang, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2022

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
18

Effects of Tannase and Ultrasound Treatment on the Bioactive Compounds and Antioxidant Activity of Green Tea Extract mā Xiaoyu Xu, Jin-Ming Meng, Qianqian Mao, Ao Shang, Bangyan Li, Cai‐Ning Zhao, Guoyi Tang, Shiyu Cao, Xinlin Wei, Ren‐You Gan, Harold Corke, Hua‐Bin Li

I whakaputaina 2019

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Artigo

Tiaki ki tētahi rārangi

I tiakina i:
19

Anticancer Effects and Mechanisms of Berberine from Medicinal Herbs: An Update Review mā Ruo-Gu Xiong, Siyu Huang, Si-Xia Wu, Dan-Dan Zhou, Zhijun Yang, Adila Saimaiti, Cai‐Ning Zhao, Ao Shang, Yunjian Zhang, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2022

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:
20

Bioactive Compounds, Health Benefits and Food Applications of Grape mā Dan-Dan Zhou, Jiahui Li, Ruo-Gu Xiong, Adila Saimaiti, Siyu Huang, Si-Xia Wu, Zhi-Jun Yang, Ao Shang, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

I whakaputaina 2022

Whiwhi kuputuhi katoa Whiwhi kuputuhi katoa
Revisão

Tiaki ki tētahi rārangi

I tiakina i:

Ngā hua rapu - Cai-Ning Zhao

Microwave-Assisted Extraction of Phenolic Compounds from Melastoma sanguineum Fruit: Optimization and Identification mā Cai‐Ning Zhao, Jiaojiao Zhang, Ya Li, Xiao Meng, Hua‐Bin Li

Antioxidant Activities, Phenolic Profiles, and Organic Acid Contents of Fruit Vinegars mā Qing Liu, Guoyi Tang, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

Health Benefits and Molecular Mechanisms of Resveratrol: A Narrative Review mā Xiao Meng, Jing Zhou, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

Effects of Vegetables on Cardiovascular Diseases and Related Mechanisms mā Guoyi Tang, Xiao Meng, Ya Li, Cai‐Ning Zhao, Qing Liu, Hua‐Bin Li

Microwave-Assisted Extraction of Natural Antioxidants from the Exotic Gordonia axillaris Fruit: Optimization and Identification of Phenolic Compounds mā Ya Li, Sha Li, Sheng-Jun Lin, Jiaojiao Zhang, Cai‐Ning Zhao, Hua‐Bin Li

Fruits for Prevention and Treatment of Cardiovascular Diseases mā Cai‐Ning Zhao, Xiao Meng, Ya Li, Sha Li, Qing Liu, Guoyi Tang, Hua‐Bin Li

Prevalence and Risk Factors of Maternal Anxiety in Late Pregnancy in China mā Yuting Kang, Yan Yao, Jing Dou, Xin Guo, Shu-yue Li, Cai-ning Zhao, Hongzhi Han, Bo Li

Natural Products for the Prevention and Management of <i>Helicobacter pylori</i> Infection mā Qing Liu, Xiao Meng, Ya Li, Cai‐Ning Zhao, Guoyi Tang, Sha Li, Ren‐You Gan, Hua‐Bin Li

Effects and Mechanisms of Probiotics, Prebiotics, Synbiotics, and Postbiotics on Metabolic Diseases Targeting Gut Microbiota: A Narrative Review mā Hangyu Li, Dan-Dan Zhou, Ren‐You Gan, Siyu Huang, Cai‐Ning Zhao, Ao Shang, Xiaoyu Xu, Hua‐Bin Li

Phytochemical Composition and Antioxidant Capacity of 30 Chinese Teas mā Guoyi Tang, Cai‐Ning Zhao, Xiaoyu Xu, Ren‐You Gan, Shiyu Cao, Qing Liu, Ao Shang, Qianqian Mao, Hua‐Bin Li

Phenolic Profiles and Antioxidant Activities of 30 Tea Infusions from Green, Black, Oolong, White, Yellow and Dark Teas mā Cai‐Ning Zhao, Guoyi Tang, Shiyu Cao, Xiaoyu Xu, Ren‐You Gan, Qing Liu, Qianqian Mao, Ao Shang, Hua‐Bin Li

Effects and Mechanisms of Curcumin for the Prevention and Management of Cancers: An Updated Review mā Zhijun Yang, Siyu Huang, Dan-Dan Zhou, Ruo-Gu Xiong, Cai‐Ning Zhao, Aiping Fang, Yunjian Zhang, Hua‐Bin Li, Huilian Zhu

Effects and Mechanisms of Tea and Its Bioactive Compounds for the Prevention and Treatment of Cardiovascular Diseases: An Updated Review mā Shi‐Yu Cao, Cai-Ning Zhao, Ren‐You Gan, Xiao-Yu Xu, Xin-Lin Wei, Harold Corke, Atanas G. Atanasov, Hua‐Bin Li

Comparison of Antioxidant Activities of Different Grape Varieties mā Qing Liu, Guoyi Tang, Cai‐Ning Zhao, Xiao-Ling Feng, Xiaoyu Xu, Shiyu Cao, Xiao Meng, Sha Li, Ren‐You Gan, Hua‐Bin Li

Potential of Grape Wastes as a Natural Source of Bioactive Compounds mā Guoyi Tang, Cai‐Ning Zhao, Qing Liu, Xiao-Ling Feng, Xiaoyu Xu, Shiyu Cao, Xiao Meng, Sha Li, Ren‐You Gan, Hua‐Bin Li

Health Functions and Related Molecular Mechanisms of Tea Components: An Update Review mā Guoyi Tang, Xiao Meng, Ren‐You Gan, Cai‐Ning Zhao, Qing Liu, Yibin Feng, Sha Li, Xinlin Wei, Atanas G. Atanasov, Harold Corke, Hua‐Bin Li

Health Benefits and Side Effects of Short-Chain Fatty Acids mā Ruo-Gu Xiong, Dan-Dan Zhou, Si-Xia Wu, Siyu Huang, Adila Saimaiti, Zhijun Yang, Ao Shang, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

Effects of Tannase and Ultrasound Treatment on the Bioactive Compounds and Antioxidant Activity of Green Tea Extract mā Xiaoyu Xu, Jin-Ming Meng, Qianqian Mao, Ao Shang, Bangyan Li, Cai‐Ning Zhao, Guoyi Tang, Shiyu Cao, Xinlin Wei, Ren‐You Gan, Harold Corke, Hua‐Bin Li

Anticancer Effects and Mechanisms of Berberine from Medicinal Herbs: An Update Review mā Ruo-Gu Xiong, Siyu Huang, Si-Xia Wu, Dan-Dan Zhou, Zhijun Yang, Adila Saimaiti, Cai‐Ning Zhao, Ao Shang, Yunjian Zhang, Ren‐You Gan, Hua‐Bin Li

Bioactive Compounds, Health Benefits and Food Applications of Grape mā Dan-Dan Zhou, Jiahui Li, Ruo-Gu Xiong, Adila Saimaiti, Siyu Huang, Si-Xia Wu, Zhi-Jun Yang, Ao Shang, Cai‐Ning Zhao, Ren‐You Gan, Hua‐Bin Li

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