檢索結果 - B H Patterson

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  1. 1
    Food choices and the cancer guidelines.

    Food choices and the cancer guidelines. 由 B H Patterson, Gladys Block

    出版 1988
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  2. 2
    Calories, fat and cholesterol: intake patterns in the US population by race, sex and age.

    Calories, fat and cholesterol: intake patterns in the US population by race, sex and age. 由 Gladys Block, W. Rosenberger, B H Patterson

    出版 1988
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  3. 3
    Fruit and vegetables in the American diet: data from the NHANES II survey.

    Fruit and vegetables in the American diet: data from the NHANES II survey. 由 B H Patterson, Gladys Block, W. Rosenberger, D. Pee, Lisa Kahle

    出版 1990
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  4. 4
    Human [74Se]selenomethionine metabolism: a kinetic model

    Human [74Se]selenomethionine metabolism: a kinetic model 由 CA Swanson, B H Patterson, OA Levander, Claude Veillon, PR Taylor, Kathy J. Helzlsouer, P.A. McAdam, LA Zech

    出版 1991
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  5. 5
    "Eat for Health": a supermarket intervention for nutrition and cancer risk reduction.

    "Eat for Health": a supermarket intervention for nutrition and cancer risk reduction. 由 Anthony Rodgers, Larry G. Kessler, Barry Portnoy, Arnold L. Potosky, B H Patterson, Janet E. Tenney, Frances E. Thompson, S M Krebs-Smith, Nancy Breen, Odonna Mathews

    出版 1994
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  6. 6
    Diet and Sex Hormones in Girls: Findings From a Randomized Controlled Clinical Trial

    Diet and Sex Hormones in Girls: Findings From a Randomized Controlled Clinical Trial 由 Joanne F. Dorgan, Sally Hunsberger, Robert P. McMahon, Peter O. Kwiterovich, Ronald M. Lauer, Linda Van Horn, Norman L. Lasser, Victor J. Stevens, L.A. Friedman, Jack A. Yanovski, Susan F. Greenhut, David W. Chandler, Frank A. Franklin, Bruce Barton, Dennis W. Buckman, Linda Snetselaar, B H Patterson, Arthur Schatzkin, P.R. Taylor

    出版 2003
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