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Soil gas distribution in the main coseismic surface rupture zone of the 1980,<i>M_s</i> = 6.9, Irpinia earthquake (southern Italy) 由 Giancarlo Ciotoli, Sabina Bigi, Maria Chiara Tartarello, P. Sacco, Salvatore Lombardi, Alessandra Ascione, Stefano Mazzoli

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Extensional flow of erythrocyte membrane from cell body to elastic tether. II. Experiment 由 R.M. Hochmuth, H. C. Wiles, Evan Evans, J. Thomas McCown

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Red cell extensional recovery and the determination of membrane viscosity 由 R.M. Hochmuth, P.R. Worthy, Evan Evans

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Extensional flow of erythrocyte membrane from cell body to elastic tether. I. Analysis 由 R.M. Hochmuth, Evan Evans

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Human red blood cell behavior under homogeneous extensional flow in a hyperbolic-shaped microchannel 由 Tomoko Yaginuma, Mónica Oliveira, Rui Lima, Takuji Ishikawa, T. Yamaguchi

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Large deformation of red blood cell ghosts in a simple shear flow 由 Charles D. Eggleton, Aleksander S. Popel

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Theory of the Sphering of Red Blood Cells 由 Y. C. Fung, Pc Tong

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Experimental observation of the asymmetric instability of intermediate-reduced-volume vesicles in extensional flow 由 Joanna B. Dahl, Vivek Narsimhan, Bernardo Gouveia, Sanjay Kumar, Eric S. G. Shaqfeh, Susan J. Muller

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Prospects and problems of prototype theory 由 Dirk Geeraerts

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The Interplay Between the Main Flour Constituents in the Rheological Behaviour of Wheat Flour Dough 由 Mathieu Meerts, Ruth Cardinaels, Filip Oosterlinck, Christophe M. Courtin, Paula Moldenaers

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What If? The Exploration of an Idea 由 Graham Priest

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Inducing protein aggregation by extensional flow 由 John Dobson, Amit Kumar, Leon F. Willis, Roman Tůma, Daniel R. Higazi, Richard E. Turner, David C. Lowe, Alison E. Ashcroft, Sheena E. Radford, Nikil Kapur, David J. Brockwell

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The effects of yeast metabolites on the rheological behaviour of the dough matrix in fermented wheat flour dough 由 Mathieu Meerts, Ana Ramirez Cervera, Nore Struyf, Ruth Cardinaels, Christophe M. Courtin, Paula Moldenaers

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The Importance of Extensional Rheology in Bolus Control during Swallowing 由 Enrico Karsten Hadde, Julie A. Y. Cichero, Shaofeng Zhao, Wei Chen, Jianshe Chen

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Remarks on the problem of Sense in a pragmatic reading 由 Lucas Ribeiro Vollet

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Unravelling the relationships between wheat dough extensional properties, gluten network and water distribution 由 Maude Dufour, Laurent Chaunier, Denis Lourdin, Anne-Laure Réguerre, Florence Hugon, Aurore Dugué, Kamal Kansou, Luc Saulnier, Guy Della Valle

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