Assessment of Allergy to Milk, Egg, Cod, and Wheat in Swedish Schoolchildren: A Population Based Cohort Study

Objectives Knowledge about the prevalence of allergies to foods in childhood and adolescence is incomplete. The purpose of this study was to investigate the prevalence of allergies to milk, egg, cod, and wheat using reported data, clinical examinations, and double-blind placebo-controlled food chall...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Anna Winberg, Christina West, Åsa Strinnholm, Lisbeth Nordström, Linnéa Hedman, Eva Rönmark
Fformat: Artigo
Iaith:Saesneg
Cyhoeddwyd: 2015
Mynediad Ar-lein:https://doi.org/10.1371/journal.pone.0131804
https://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0131804&type=printable
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