Food-Borne Trematodiases
SUMMARY An estimated 750 million people are at risk of infections with food-borne trematodes, which comprise liver flukes ( Clonorchis sinensis , Fasciola gigantica , Fasciola hepatica , Opisthorchis felineus , and Opisthorchis viverrini ), lung flukes ( Paragonimus spp.), and intestinal flukes (e.g...
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| Main Authors: | , |
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| 格式: | Revisão |
| 语言: | 英语 |
| 出版: |
2009
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| 在线阅读: | https://doi.org/10.1128/cmr.00012-09 |
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