n−3 Fatty acids and 5-y risks of death and cardiovascular disease events in patients with coronary artery disease

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Arja T. Erkkilä, Seppo Lehto, Kalevi Pyörälà, Matti Uusitupa
Hōputu: Artigo
Reo:Ingarihi
I whakaputaina: 2003
Urunga tuihono:https://doi.org/10.1093/ajcn/78.1.65
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